GetFoodFacts

Sarris Candies · Chocolate

Pecan Meltaway Dark Chocolate Center Covered in Milk Chocolate Egg

A 1.4 oz (40g) serving of Pecan Meltaway Dark Chocolate Center Covered in Milk Chocolate Egg by Sarris Candies has 240 calories, 17g of sugars and 15mg of sodium, as submitted by Sarris Candies, Inc. to USDA (FoodData Central 2171453, record updated Feb 24, 2021).

Nutrition Facts

Serving size1.4 oz (40g)
Amount per serving
Calories240
% Daily Value*
Total Fat 19g24%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 15mg1%
Total Carbohydrate 18g7%
Dietary Fiber 0g0%
Total Sugars 17g
Includes Added Sugars 11g22%
Protein 2g4%
Vitamin D not declared
Calcium 40mg3%
Iron 1mg6%
Potassium 140mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Sarris Candies, Inc. submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0086374003458
UPC
086374003458
Category
Chocolate
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 35% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 24% of them.

Where the calories come from: 29% carbohydrate, 68% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 43 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 43 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 43 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 43 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 43 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 43 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 43 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 43 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 43 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pecan Meltaway Dark Chocolate Center Covered in Milk Chocolate Egg against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars42.5 g47.5 g35%
Sodium38 mg77 mg24%
Protein5 g5.9 g34%
Calories60051492%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other chocolate in this aisle

7,802 of the 9,187 chocolate products are named chocolate. Per 100 g their median is 516 calories, 74 mg of sodium and 6 g of protein; 1,953 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Seriously Dark 85% Cocoa Chocolate Bar HANDS OFF30 mg582
Birmingham Chocolate, Chocolate, Chipotle Ginger BIRMINGHAM CHOCOLATE30 mg485
Holiday Dark Chocolate Duo Chocolate Squares GHIRARDELLI30 mg545

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.

What is in it

Ingredients (as submitted): MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, COCOA BUTTER, MILK FAT, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR], NATURAL FLAVORS), COCONUT OIL AND PECANS. DECORATIVE FLOWER: WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), MALTODEXTRIN, NATURAL COLOR, CITRIC ACID AND ASCORBIC ACID.

The statement lists 6 ingredients at the top level, beginning with Milk Chocolate (sugar, Milk, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 24, 2021), not the label on the shelf today.

Source: the ingredient statement Sarris Candies, Inc. submitted to USDA (FoodData Central 2171453).

More Sarris Candies chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cashew Meltaway Bar60037.14 g114 mg
Pecan Meltaway Egg60742.86 g36 mg
Toasted Coconut Meltaway Egg57550 g88 mg
Salted Pretzel Meltaways Candies57142.86 g214 mg
Almond Meltaways57142.86 g71 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sarris Candies Pecan Meltaway Dark Chocolate Center Covered in Milk Chocolate Egg?

240 per 1.4 oz (40g) serving, and 600 per 100 g.

How much sodium is in Sarris Candies Pecan Meltaway Dark Chocolate Center Covered in Milk Chocolate Egg?

15mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Sarris Candies, Inc. submitted to USDA, last updated Feb 24, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov