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Smith's · Ice Cream and Frozen Yogurt

Chocolate Peanut Butter No Bake Cookie Premium Ice Cream with Chocolate Covered Oat Pieces

A 2/3 cup (90g) serving of Chocolate Peanut Butter No Bake Cookie Premium Ice Cream with Chocolate Covered Oat Pieces by Smith's has 240 calories, 21g of sugars and 100mg of sodium, as submitted by SmithFoods Inc. to USDA (FoodData Central 2418402, record updated Jan 28, 2022).

Nutrition Facts

Serving size2/3 cup (90g)
Amount per serving
Calories240
% Daily Value*
Total Fat 13g17%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 100mg4%
Total Carbohydrate 26g9%
Dietary Fiber 0g0%
Total Sugars 21g
Includes Added Sugars 18g36%
Protein 5g10%
Vitamin D not declared
Calcium 100mg8%
Iron 1mg6%
Potassium 230mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that SmithFoods Inc. submitted to USDA, for the declared 90g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070424013245
UPC
070424013245
Category
Ice Cream and Frozen Yogurt
Records
1 under this UPC

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 65% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 78% of them.

Where the calories come from: 43% carbohydrate, 49% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Peanut Butter No Bake Cookie Premium Ice Cream with Chocolate Covered Oat Pieces against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars23.3 g21.8 g65%
Sodium111 mg74 mg78%
Protein5.6 g3.4 g92%
Calories26721583%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other covered in this aisle

153 of the 12,840 ice cream and frozen yogurt products are named covered. Per 100 g their median is 264 calories, 96 mg of sodium and 3.7 g of protein; 94 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "covered", one per barcode.

What is in it

Ingredients (as submitted): MILK, CANE SYRUP, CREAM, CHOCOLATE COATED GRANOLA (GRANOLA [CONTAINS: CERTIFIED GLUTEN FREE OATS, HONEY, CANOLA OIL], POWDERED SUGAR [SUGAR, CORN STARCH], COCONUT OIL, COCOA POWDER (PROCESSED WITH ALKALI), COCOA POWDER, SALT, SOY LECITHIN, NATURAL FLAVOR), PEANUT BUTTER (PEANUTS, SUGAR, PEANUT OIL, SALT), COCOA (COCOA PROCESSED WITH ALKALI, SALT, SUGAR, CARRAGEENAN, VANILLA), NONFAT DRY MILK, WHEY, STABILIZER (CELLULOSE GUM, MONO & DIGLYCERIDES, GUAR GUM, POLYSORBATE 80, CARRAGEENAN, STANDARDIZED WITH CALCIUM SULFATE).

The statement lists 9 ingredients at the top level, beginning with Milk, Cane Syrup, Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.

Source: the ingredient statement SmithFoods Inc. submitted to USDA (FoodData Central 2418402).

More Smith's ice cream and frozen yogurt

Questions about this product

How many calories are in Smith's Chocolate Peanut Butter No Bake Cookie Premium Ice Cream with Chocolate Covered Oat Pieces?

240 per 2/3 cup (90g) serving, and 267 per 100 g.

How much sodium is in Smith's Chocolate Peanut Butter No Bake Cookie Premium Ice Cream with Chocolate Covered Oat Pieces?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record SmithFoods Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov