Fannie May · Candy
Chocolatey Caramel and Pecans Covered in Dark Chocolate with Sea Salt Mini Pixies
A 2 pieces (29g) serving of Chocolatey Caramel and Pecans Covered in Dark Chocolate with Sea Salt Mini Pixies by Fannie May has 130 calories, 10g of sugars and 40mg of sodium, as submitted by Fannie May Confections, Inc. to USDA (FoodData Central 2414560, record updated Nov 4, 2022).
Values for the declared serving and per 100 g. FoodData Central 2414560, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Fannie May Confections, Inc. submitted to USDA, for the declared 29g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 052745082049
- Category
- Candy
- Records
- 1 under this UPC
How it compares with other candy
Per 100 g, it has more sugar than 6% of the 19,635 candy products in USDA's branded database, and it has more sodium than 78% of them.
Where the calories come from: 47% carbohydrate, 50% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among candy: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 34.5 g | 57.9 g | 6% |
| Sodium | 138 mg | 50 mg | 78% |
| Protein | 3.5 g | 2 g | 66% |
| Calories | 448 | 375 | 81% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
What is in it
Ingredients (as submitted): SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, BUTTEROIL, SOY LECITHIN AS EMULSIFIER, VANILLA EXTRACT), CORN SYRUP, PECANS, SWEETENED CONDENSED MILK (MILK, SUGAR), PALM OIL, COCOA VANILLA EXTRACT, SALT, SOY LECITHIN AS EMULSIFIER.
The statement lists 8 ingredients at the top level, beginning with Semi-sweet Chocolate (sugar, Chocolate Liquor Processed with Alkali, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 4, 2022), not the label on the shelf today.
Source: the ingredient statement Fannie May Confections, Inc. submitted to USDA (FoodData Central 2414560).
More Fannie May candy
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Colonial Assortment | 447 | 53.19 g | 85 mg |
| Milk Chocolate Pixies | 478 | 43.48 g | 87 mg |
| Fannie May, Sea Salt Caramels, Milk Chocolate | 417 | 41.67 g | 278 mg |
| Dark Chocolate, Sea Salt Caramels | 417 | 41.67 g | 250 mg |
| Solid Dark Chocolate Bunny | 488 | 46.51 g | 12 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Fannie May Chocolatey Caramel and Pecans Covered in Dark Chocolate with Sea Salt Mini Pixies?
130 per 2 pieces (29g) serving, and 448 per 100 g.
How much sodium is in Fannie May Chocolatey Caramel and Pecans Covered in Dark Chocolate with Sea Salt Mini Pixies?
40mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Fannie May Confections, Inc. submitted to USDA, last updated Nov 4, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov