Dolores Tuna · Canned tuna
Chunk Light Yellowfin Tuna in Olive Oil
One pouch (74g) serving of Chunk Light Yellowfin Tuna in Olive Oil by Dolores Tuna has 200 calories, 0g of sugars and 120mg of sodium, as submitted by Pescados Industrializados, S.A. De C.V. to USDA (FoodData Central 2667656, record updated Oct 30, 2023).
Values for the declared serving and per 100 g. FoodData Central 2667656, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pescados Industrializados, S.A. De C.V. submitted to USDA, for the declared 74g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 016101001020
- Category
- Canned tuna
- Records
- 1 under this UPC
How it compares with other canned tuna
Per 100 g, none of the 885 canned tuna products in USDA's branded database has less sugar, and it has more sodium than 7% of them.
Where the calories come from: 0% carbohydrate, 64% fat and 36% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned tuna: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 162 mg | 321 mg | 7% |
| Protein | 24.3 g | 23.2 g | 59% |
| Calories | 270 | 118 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 885 products, one per barcode.
Other olive in this aisle
133 of the 885 canned tuna products are named olive. Per 100 g their median is 204 calories, 391 mg of sodium and 25 g of protein; 3 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Albacore Tuna in Pure Olive Oil GENOVA | 62 mg | 214 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.
What is in it
Ingredients (as submitted): YELLOWFIN TUNA, OLIVE OIL, VEGETABLE FIBER SALT.
The statement lists 3 ingredients at the top level, beginning with Yellowfin Tuna, Olive Oil, Vegetable Fiber Salt.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 30, 2023), not the label on the shelf today.
Source: the ingredient statement Pescados Industrializados, S.A. De C.V. submitted to USDA (FoodData Central 2667656).
More Dolores Tuna canned tuna
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chunk Light Yellowfin Tuna in Water | 89 | 0 g | 393 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Dolores Tuna Chunk Light Yellowfin Tuna in Olive Oil?
200 per 1 pouch (74g) serving, and 270 per 100 g.
How much sodium is in Dolores Tuna Chunk Light Yellowfin Tuna in Olive Oil?
120mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pescados Industrializados, S.A. De C.V. submitted to USDA, last updated Oct 30, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov