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Tyson · Lunch Snacks and Combinations

Chunk White Premium Chicken Salad Kit

One package (111g) serving of Chunk White Premium Chicken Salad Kit by Tyson has 250 calories, 3g of sugars and 730mg of sodium, as submitted by Tyson Foods, Inc. to USDA (FoodData Central 2548330, record updated Apr 5, 2023).

Nutrition Facts

Serving size1 package (111g)
Amount per serving
Calories250
% Daily Value*
Total Fat 13g17%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 730mg32%
Total Carbohydrate 15g5%
Dietary Fiber <1g4%
Total Sugars 3g
Includes Added Sugars not declared
Protein 18g36%
Vitamin D not declared
Calcium 0mg0%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods, Inc. submitted to USDA, for the declared 111g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0023700059673
UPC
023700059673
Category
Lunch Snacks and Combinations
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other lunch snacks and combinations

Per 100 g, it has more sugar than 24% of the 846 lunch snacks and combinations products in USDA's branded database, and it has more sodium than 67% of them.

Where the calories come from: 24% carbohydrate, 47% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among lunch snacks and combinations: sugar per 100 g

Sugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 3 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 3 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 3 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 3 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 3 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 3 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 3 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 3 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chunk White Premium Chicken Salad Kit against the 846 lunch snacks and combinations products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.7 g7.4 g24%
Sodium658 mg442 mg67%
Protein16.2 g13 g61%
Calories22530134%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 846 products, one per barcode.

Other salad in this aisle

22 of the 846 lunch snacks and combinations products are named salad. Per 100 g their median is 169 calories, 369 mg of sodium and 7.3 g of protein; 21 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Caesar Wrap / Garden Salad Combo BIG Y509 mg211
Caesar Salad with Chicken PACIFIC COAST SELECTIONS482 mg168
Hawaiian Poke Seafood Salad Snac Kit LOUIS KEMP471 mg142

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN: CHUNK WHITE CHICKEN, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: CHICKEN BROTH, FLAVORINGS, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES. WHEAT CRACKER: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), WHOLE WHEAT FLOUR, CANOLA OIL WITH TBHQ FOR FRESHNESS, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: CARAMEL COLOR, CORN SYRUP, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MALT EXTRACT, ONION, SALT, SOY LECITHIN, WHEY. MAYONNAISE: SOYBEAN OIL, WHOLE EGG, DISTILLED VINEGAR, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: CALCIUM DISODIUM EDTA (ADDED TO PROTECT FLAVOR), EGG YOLKS, LEMON JUICE CONCENTRATE, NATURAL FLAVORS, SALT, SUGAR. RELISH: PICKLES (CUCUMBERS, WATER, SALT, VINEGAR), HIGH FRUCTOSE CORN SYRUP, CABBAGE, CORN SYRUP, DISTILLED WHITE VINEGAR, SALT, DEXTROSE, NATURAL FLAVORING, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, XANTHAN GUM, ALUM, LOCUST BEAN AND GUAR GUMS, DEHYDRATED RED BELL PEPPERS, TURMERIC OLEORESIN, FD&C YELLOW NO. 5 AND BLUE NO. 1, POLYSORBATE 80.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 5, 2023), not the label on the shelf today.

Source: the ingredient statement Tyson Foods, Inc. submitted to USDA (FoodData Central 2548330).

Questions about this product

How many calories are in Tyson Chunk White Premium Chicken Salad Kit?

250 per 1 package (111g) serving, and 225 per 100 g.

How much sodium is in Tyson Chunk White Premium Chicken Salad Kit?

730mg per serving (32% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods, Inc. submitted to USDA, last updated Apr 5, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov