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Bill Knapp's · Cakes, Cupcakes, Snack Cakes

Classic 7'' Chocolate Cake

A 128g serving of Classic 7'' Chocolate Cake by Bill Knapp's has 330 calories, 33g of sugars and 660mg of sodium, as submitted by Bill Knapp's, LLC to USDA (FoodData Central 1786689, record updated Nov 5, 2017).

Nutrition Facts

Serving size128g
Amount per serving
Calories330
% Daily Value*
Total Fat 7g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 105mg35%
Sodium 660mg29%
Total Carbohydrate 59g21%
Dietary Fiber 2g7%
Total Sugars 33g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 40mg3%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bill Knapp's, LLC submitted to USDA, for the declared 128g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0008229107005
UPC
008229107005
Category
Cakes, Cupcakes, Snack Cakes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 31% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 97% of them.

Where the calories come from: 74% carbohydrate, 20% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Classic 7'' Chocolate Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars25.8 g31.8 g31%
Sodium516 mg289 mg97%
Protein3.9 g3.7 g55%
Calories2583866%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 4,695 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Strawberry Cheese Danish Coffee Cake SWEET P'S BAKE SHOP412 mg333
Checkerboard Cake Half DIER BERGS BAKE HOUSE412 mg375
Glazed Chocolate Cake Doughnut Holes KRISPY KREME412 mg333

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, WATER, BLEACHED WHEAT FLOUR, EGGS, CORN SYRUP, EGG WHITES, COCOA, NONFAT DRY MILK, INSTANT STARCH, POWDERED SUGAR, BAKING POWDER (SODIUM ACID PYROPHASPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL & SOYBEAN OIL WITH PROPYLENE, GLYCOL MONOESTERS, MONO & DIGLYCERIDES & SOYBEAN LECITHIN ADDED), SALT, SODIUM BICARBONATE, CONDITIONER (LACTYLIC OLEATE, SILICON DIOXIDE, WHEAT ENZYMES, ASCORBIC ACID, MIXED TOCOPHEROLS), VANILLA, SOYBEAN OIL, PARTIALLY HYDROGENATED PALM OIL, CHOCOLATE.

The statement lists 19 ingredients at the top level, beginning with Sugar, Water, Bleached Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 5, 2017), not the label on the shelf today.

Source: the ingredient statement Bill Knapp's, LLC submitted to USDA (FoodData Central 1786689).

More Bill Knapp's cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Shortbread Crumb Doughnut Holes28632.72 g409 mg
Bill Knapp's, Old-fashioned Cinnamon-sugar Doughnut Holes30926.46 g507 mg
Old-fashioned Cinnamon-sugar Dunkers32929.41 g541 mg
Old-fashioned Glazed Dunkers37832.43 g405 mg
Old-fashioned Glazed Doughnut Holes38035.33 g353 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Bill Knapp's Classic 7'' Chocolate Cake?

330 per 128g serving, and 258 per 100 g.

How much sodium is in Bill Knapp's Classic 7'' Chocolate Cake?

660mg per serving (29% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bill Knapp's, LLC submitted to USDA, last updated Nov 5, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov