GetFoodFacts

Lindt · Chocolate

Classic Assorted Chocolates, Milk Pecan Caramel Cluster, Milk Chocolate Truffle, Dark Chocolate Raspberry Gem, White Chocolate Truffle, Extra Dark Chocolate Truffle, Milk Chocolate Heart

A 2 pieces (26g) serving of Classic Assorted Chocolates, Milk Pecan Caramel Cluster, Milk Chocolate Truffle, Dark Chocolate Raspberry Gem, White Chocolate Truffle, Extra Dark Chocolate Truffle, Milk Chocolate Heart by Lindt has 150 calories, 11g of sugars and 20mg of sodium, as submitted by Lindt & Sprungli (Schweiz) AG to USDA (FoodData Central 2139392, record updated Dec 1, 2020).

Nutrition Facts

Serving size2 pieces (26g)
Amount per serving
Calories150
% Daily Value*
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 20mg1%
Total Carbohydrate 13g5%
Dietary Fiber <1g4%
Total Sugars 11g
Includes Added Sugars 10g20%
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0mg0%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Lindt & Sprungli (Schweiz) AG submitted to USDA, for the declared 26g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0009542044855
UPC
009542044855
Category
Chocolate
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 35% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 50% of them.

Where the calories come from: 33% carbohydrate, 62% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 42 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 42 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 42 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 42 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 42 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 42 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 42 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 42 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 42 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Classic Assorted Chocolates, Milk Pecan Caramel Cluster, Milk Chocolate Truffle, Dark Chocolate Raspberry Gem, White Chocolate Truffle, Extra Dark Chocolate Truffle, Milk Chocolate Heart against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars42.3 g47.5 g35%
Sodium77 mg77 mg50%
Protein7.7 g5.9 g79%
Calories57751488%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other chocolates in this aisle

688 of the 9,187 chocolate products are named chocolates. Per 100 g their median is 500 calories, 83 mg of sodium and 5.1 g of protein; 318 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fine Chocolates FANNIE MAY61 mg455
Betsy Ann American Chocolates, Milk Chocolates BETSY ANN AMERICAN CHOCOLATES61 mg464
Chocodate, Choco-date with Almonds Assorted Chocolates CHOCODATE61 mg409

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolates", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, COCOA BUTTER, CHOCOLATE, VEGETABLE OIL (COCONUT, PALM KERNEL), MILK, CARAMEL [TAPIOCA SYRUP, INVERT SUGAR, SWEETENED CONDENSED SKIM MILK, BUTTER (CREAM, SALT), CREAM, SUGAR, SALT, SOY LECITHIN, CARRAGEENAN], PECANS, SKIM MILK, MILKFAT, RASPBERRY POWDER, COATED COCOA NIBS (COCOA NIBS, GUM ARABIC, ARTIFICIAL FLAVOR), SOY LECITHIN (EMULSIFIER), BARLEY MALT POWDER, NATURAL AND ARTIFICIAL FLAVORS, VANILLA SEEDS.

The statement lists 15 ingredients at the top level, beginning with Sugar, Cocoa Butter, Chocolate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.

Source: the ingredient statement Lindt & Sprungli (Schweiz) AG submitted to USDA (FoodData Central 2139392).

More Lindt chocolate

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Lindt Classic Assorted Chocolates, Milk Pecan Caramel Cluster, Milk Chocolate Truffle, Dark Chocolate Raspberry Gem, White Chocolate Truffle, Extra Dark Chocolate Truffle, Milk Chocolate Heart?

150 per 2 pieces (26g) serving, and 577 per 100 g.

How much sodium is in Lindt Classic Assorted Chocolates, Milk Pecan Caramel Cluster, Milk Chocolate Truffle, Dark Chocolate Raspberry Gem, White Chocolate Truffle, Extra Dark Chocolate Truffle, Milk Chocolate Heart?

20mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Lindt & Sprungli (Schweiz) AG submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov