Nuovo Pasta · Pasta by Shape and Type
Classic Cheese Pumpkin Shape Ravioli
One cup (100g) serving of Classic Cheese Pumpkin Shape Ravioli by Nuovo Pasta has 230 calories, 1g of sugars and 490mg of sodium, as submitted by Delice De France Inc. to USDA (FoodData Central 2668223, record updated Oct 5, 2023).
Values for the declared serving and per 100 g. FoodData Central 2668223, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Delice De France Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 008006714136
- Category
- Pasta by Shape and Type
- Records
- 1 under this UPC
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 20% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 93% of them.
Where the calories come from: 41% carbohydrate, 41% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1 g | 2.6 g | 20% |
| Sodium | 490 mg | 0 mg | 93% |
| Protein | 10 g | 12.5 g | 20% |
| Calories | 230 | 357 | 14% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other ravioli in this aisle
766 of the 6,073 pasta by shape and type products are named ravioli. Per 100 g their median is 220 calories, 312 mg of sodium and 10 g of protein; 609 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Roasted Chicken & Mozzarella Ravioli Pasta SIMPLY ENJOY | 390 mg | 170 |
| Italian Sausage Ravioli PASTA PRIMA | 390 mg | 260 |
| Asparagus & Gruyere Ravioli HEINEN'S | 390 mg | 229 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ravioli", one per barcode.
What is in it
Ingredients (as submitted): FILLING: CHEESE BLEND (RICOTTA CHEESE, ASIAGO CHEESE, PARMESAN CHEESE, MOZZARELLA CHEESE, ROMANO CHEESE [PASTEURIZED COW'S MILK, PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES]), SEA SALT, PLANT AND VEGETABLE FIBERS (CELLULOSE [FIBER],PSYLLIUM [HUSK]), PARSLEY, BLACK PEPPER, BASIL, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT). PASTA: WHEAT FLOUR, WATER,EGGS, ANNATTO OIL (COLOR).
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2023), not the label on the shelf today.
Source: the ingredient statement Delice De France Inc. submitted to USDA (FoodData Central 2668223).
More Nuovo Pasta pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Five Cheese Ravioli | 230 | 1 g | 240 mg |
| Sacchetti | 240 | 1 g | 610 mg |
| Classic Ricotta Raviolini Pasta | 244 | 1.57 g | 244 mg |
| Kale, Hummus & Chicckpea Ravioli | 210 | 1 g | 320 mg |
| Roasted Ravioli, Pumpkin | 210 | 2 g | 160 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Nuovo Pasta Classic Cheese Pumpkin Shape Ravioli?
230 per 1 cup (100g) serving, and 230 per 100 g.
How much sodium is in Nuovo Pasta Classic Cheese Pumpkin Shape Ravioli?
490mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Delice De France Inc. submitted to USDA, last updated Oct 5, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov