Bar-s · Sausages, Hotdogs and Brats
Classic Smoked Sausage
A 56g serving of Classic Smoked Sausage by Bar-s has 120 calories, 3g of sugars and 530mg of sodium, as submitted by Bar-S Foods Co. to USDA (FoodData Central 2269277, record updated May 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2269277, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bar-S Foods Co. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 015900235889
- Category
- Sausages, Hotdogs and Brats
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 96% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 71% of them.
Where the calories come from: 16% carbohydrate, 63% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.4 g | 1.2 g | 96% |
| Sodium | 946 mg | 823 mg | 71% |
| Protein | 12.5 g | 15.3 g | 21% |
| Calories | 214 | 286 | 21% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 2,162 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Garlic & Onion Polish Sausage HILLSHIRE FARM | 756 mg | 317 |
| Sensibly Delicious Fully Cooked Turkey Sausage Links OWENS | 756 mg | 156 |
| Mild Italian Sausage MEMBER'S MARK | 756 mg | 337 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: MECHANICALLY SEPARATED CHICKEN, WATER, PORK HEARTS, PORK, DEXTROSE, CONTAINS 2% OR LESS OF THE FOLLOWING: BEEF, CORN SYRUP, MODIFIED CORN STARCH, SALT, POTASSIUM CHLORIDE, POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE, FLAVORINGS, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement lists 17 ingredients at the top level, beginning with Ingredients: Mechanically Separated Chicken, Water, Pork Hearts. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 8, 2020), not the label on the shelf today.
Source: the ingredient statement Bar-S Foods Co. submitted to USDA (FoodData Central 2269277).
More Bar-s sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fully Cooked Turkey Franks | 214 | 2.38 g | 1,214 mg |
| Turkey Jumbo Franks | 214 | 3.57 g | 1,214 mg |
| Classic Bun Length Smoked Sausage | 214 | 5.36 g | 1,214 mg |
| Boil Length Polish Sausage | 214 | 5.36 g | 1,161 mg |
| Hot Smoked Sausage | 210 | 3.7 g | 1,185 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bar-s Classic Smoked Sausage?
120 per 56g serving, and 214 per 100 g.
How much sodium is in Bar-s Classic Smoked Sausage?
530mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bar-S Foods Co. submitted to USDA, last updated May 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov