GetFoodFacts

Storck · Candy

Cocoa Creme Soft Caramels

A 6 pieces (38g) serving of Cocoa Creme Soft Caramels by Storck has 180 calories, 17g of sugars and 80mg of sodium, as submitted by Storck USA LP to USDA (FoodData Central 2113073, record updated Aug 10, 2018).

Nutrition Facts

Serving size6 pieces (38g)
Amount per serving
Calories180
% Daily Value*
Total Fat 7g9%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 80mg3%
Total Carbohydrate 27g10%
Dietary Fiber <1g4%
Total Sugars 17g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Storck USA LP submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072799053246
UPC
072799053246
Category
Candy
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other candy

Per 100 g, it has more sugar than 16% of the 19,635 candy products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 62% carbohydrate, 36% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 45 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 45 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 45 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 45 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 45 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 45 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 45 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 45 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 45 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cocoa Creme Soft Caramels against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars44.7 g57.9 g16%
Sodium211 mg50 mg87%
Protein2.6 g2 g56%
Calories47437584%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

Other caramels in this aisle

363 of the 19,635 candy products are named caramels. Per 100 g their median is 417 calories, 234 mg of sodium and 3 g of protein; 156 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Rolo, Chewy Caramels in Milk Chocolate ROLO167 mg452
Cocoa Caramels KELLY'S KARAMELS167 mg317
Caramels, Dark Chocolate FREE RANGE SNACK CO167 mg400

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramels", one per barcode.

What is in it

Ingredients (as submitted): GLUCOSE SYRUP (FROM WHEAT OR CORN), SUGAR, PALM FAT, CONDENSED SKIMMED MILK, HUMECTANT SORBITOL SYRUP (FROM WHEAT OR CORN), COCOA MASS, WHOLE MILK POWDER, CREAM, CONDENSED WHEY, BUTTER, WHEY PRODUCT, LACTOSE, BUTTERMILK POWDER, SOY LECITHIN EMULSIFIER, SALT, CANE SUGAR SYRUP, NATURAL AND ARTIFICIAL FLAVORS.

The statement lists 17 ingredients at the top level, beginning with Glucose Syrup (from Wheat or Corn), Sugar, Palm Fat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 10, 2018), not the label on the shelf today.

Source: the ingredient statement Storck USA LP submitted to USDA (FoodData Central 2113073).

More Storck candy

ProductCalories per 100 gSugars per 100 gSodium per 100 g
An Assortment of Rich, Creamy Caramel Candies46453.57 g214 mg
Cocoa Creme Soft Caramels45539.39 g197 mg
Cookie Butter Creme Soft Caramel45545.45 g197 mg
Chewy Caramels44739.47 g250 mg
Chewy Caramel44742.11 g250 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Storck Cocoa Creme Soft Caramels?

180 per 6 pieces (38g) serving, and 474 per 100 g.

How much sodium is in Storck Cocoa Creme Soft Caramels?

80mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Storck USA LP submitted to USDA, last updated Aug 10, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov