Branded Food · Nestle Usa-Frozen Food Division

Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables,…

According to USDA FoodData Central (FDC ID 903448, data refreshed July 2026), nutrition facts per 262g serving, sourced verbatim.

259
Calorieslow density
11.0g
Proteinhigh · 22% DV
38.0g
Carbsgood source · 14% DV
7.0g
Fatmoderate · 9% DV
259 calories per 262g serving

Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry contains 259 calories per 262g serving according to USDA FoodData Central. It has 11.0g of protein, 7.0g of fat, and 38.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 33% of USDA whole foods

The verdict

Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry is fiber-rich, with 7.6g of dietary fiber per 100g.

4.2g
protein per 100g
Top 67%
protein vs USDA whole foods
99
calories per 100g
7.6g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry by Nestle Usa-Frozen Food Division contains 259 calories per 262g serving (99 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 11.0g of protein, 7.0g of fat, and 38.0g of carbohydrates per 262g serving. Dietary fiber: 19.9g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

🌾 Good Fiber Source ❤️ Low Fat

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry is catalogued there as FDC ID 903448, a branded food entry from Nestle Usa-Frozen Food Division. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry reads as good fiber source, low fat within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry balances protein, fat, and carbohydrates without any single macro dominating.

At 71% of the Daily Value for fiber, this is a good source that supports digestive health and may help with satiety.

Note: at 700mg per 262g serving (30% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Tree Nuts

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 262g Amount per serving Calories 259 % Daily Value* Total Fat 7g 9% Saturated Fat 3g 15% Trans Fat 0g Cholesterol 5mg 2% Sodium 700mg 30% Total Carbohydrate 38g 14% Dietary Fiber 20g 71% Total Sugars 4g Includes 0g Added Sugars 0% Protein 11g Vitamin D 0mcg 0% Calcium 100mg 8% Iron 3mg 16% Potassium 479mg 10% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 262g serving · 99 kcal per 100g basis

Macro Breakdown

259
Calories per 262g serving
99 kcal per 100g (USDA basis)

259 kcal = 13% of FDA 2,000 kcal Daily Value

0%100%13of 2,000 kcal
259 kcal = 13% of FDA 2,000 kcal Daily Value
P: 11.0gF: 7.0gC: 38.0g
11.0g
Protein
22% DV
7.0g
Total Fat
9% DV
38.0g
Carbs
14% DV
19.9g
Fiber
71% DV
4.0g
Sugar
no FDA DV
700mg
Sodium
30% DV

Values shown per 262g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry ranks on protein

Its 4.2g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry vs every USDA reference food

USDA reference (whole) foods with a protein value

4 33rd percentile higher than 33% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 14.5 G
5%
Energy 99 KCAL
Fiber, total dietary 7.6 G
27%
Protein 4.2 G
8%
Total Sugars 1.5 G
Total lipid (fat) 2.7 G
3%

Minerals

Nutrient Amount % DV
Calcium, Ca 38 MG
3%
Iron, Fe 1 MG
6%
Potassium, K 183 MG
4%
Sodium, Na 267 MG
12%

Lipids

Nutrient Amount % DV
Cholesterol 2 MG
1%
Fatty acids, total saturated 1.1 G
6%
Fatty acids, total trans 0.00 G
Fatty acids, total monounsaturated 0.76 G
Fatty acids, total polyunsaturated 0.76 G

Key takeaways

  • Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry delivers 11.0g of protein per 100g, more than 33% of USDA whole foods. See the protein ranking
  • It carries 259 calories per 100g.
  • Based on its per-100g profile, it fits good fiber source, low fat patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry? ▼
Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry contains 259 calories per 262g serving (99 cal per 100g basis, USDA storage). It has 11.0g of protein, 7.0g of fat, and 38.0g of carbohydrates.
What are the macros in Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry? ▼
Per 262g serving, Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry has 11.0g protein (17% of calories), 7.0g fat, and 38.0g carbs. Fiber: 19.9g. Sugar: 4.0g.
How much sodium is in Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry? ▼
Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry contains 700mg of sodium per 262g serving, which is 30% of the recommended daily limit (2,300mg).
Is Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry high in fiber? ▼
Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry contains 19.9g of dietary fiber per 262g serving, which is 71% of the daily recommended value (28g). This is considered a good source of fiber.
Is Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry keto-friendly? ▼
Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry has 38.0g of carbs per 262g serving (59% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry good for a diet? ▼
Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry has 259 calories per 262g serving. Fat content: 7.0g. Contains 19.9g fiber which aids digestion.
How does Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry compare to other foods? ▼
Coconut Chickpea Curry Chickpeas & Brown Rice in a Malaysian-style Coconut & Curry Sauce with Vegetables, Coconut Chickpea Curry provides 259 calories and 11.0g protein per 262g serving. That is 24 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 903448) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 262g serving for this product, the headline values (calories, macros) are multiplied by 262/100 = 2.620 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.