GetFoodFacts

Alden's Organic · Ice Cream and Frozen Yogurt

Coffee Swirl Dairy Free Frozen Dessert Bars

One bar (56g) serving of Coffee Swirl Dairy Free Frozen Dessert Bars by Alden's Organic has 90 calories, 10g of sugars and 5mg of sodium, as submitted by Oregon Ice Cream, LLC to USDA (FoodData Central 2450375, record updated Sep 30, 2022).

Nutrition Facts

Serving size1 bar (56g)
Amount per serving
Calories90
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 5mg0%
Total Carbohydrate 16g6%
Dietary Fiber 2g7%
Total Sugars 10g
Includes Added Sugars 10g20%
Protein 1g2%
Vitamin D not declared
Calcium 10mg1%
Iron 0mg0%
Potassium 20mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Oregon Ice Cream, LLC submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072609056986
UPC
072609056986
Category
Ice Cream and Frozen Yogurt
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 19% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 7% of them.

Where the calories come from: 64% carbohydrate, 32% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Coffee Swirl Dairy Free Frozen Dessert Bars against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars17.9 g21.8 g19%
Sodium9 mg74 mg7%
Protein1.8 g3.4 g17%
Calories16121523%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other bars in this aisle

1,340 of the 12,840 ice cream and frozen yogurt products are named bars. Per 100 g their median is 168 calories, 57 mg of sodium and 3 g of protein; 239 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fresh Coconut Premium Frozen Fruit Bars Dipped in Rich Chocolate Coating FRUIT DIPS7 mg279
Strawberry Fruit Bars HY-VEE7 mg92
Strawberry Fruit Bars GREAT VALUE7 mg106

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bars", one per barcode.

What is in it

Ingredients (as submitted): DAIRY FREE FROZEN DESSERT BLEND* (WATER, CANE SUGAR, TAPIOCA SYRUP COCONUT OIL* INULIN*, BROWN RICE*, ACACIA GUM*, PEA PROTEIN*, WHOLE OAT FLOUR*, SOY LECITHIN*, GUAR GUM*, LOCUST BEAN GUM*), CARAMEL BASE* (SUGAR*, WATER), COFFEE+*, NATURAL FLAVORS*.

The statement lists 4 ingredients at the top level, beginning with Dairy Free Frozen Dessert Blend* (water, Cane Sugar, Tapioca Syrup Coconut Oil* Inulin*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 30, 2022), not the label on the shelf today.

Source: the ingredient statement Oregon Ice Cream, LLC submitted to USDA (FoodData Central 2450375).

More Alden's Organic ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Orange Cream New School Fruit Cream Bar15819.3 g26 mg
Classic Fudge Bars16721.67 g50 mg
Strawberry Freckled Yogurt Bar14320.63 g56 mg
Dairy Free Horchata Frozen Dessert19321.05 g9 mg
Double Dutch Chocolate Ice Cream20020 g50 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Alden's Organic Coffee Swirl Dairy Free Frozen Dessert Bars?

90 per 1 bar (56g) serving, and 161 per 100 g.

How much sodium is in Alden's Organic Coffee Swirl Dairy Free Frozen Dessert Bars?

5mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Oregon Ice Cream, LLC submitted to USDA, last updated Sep 30, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov