Branded Food · PS SEASONING

Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq

According to USDA FoodData Central (FDC ID 2525463, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

141
Calorieslow density
3.1g
Proteinmoderate · 6% DV
34.4g
Carbsgood source · 13% DV
141 calories per 100g

Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq contains 141 calories per 100g according to USDA FoodData Central. It has 3.1g of protein, 0g of fat, and 34.4g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 28% of USDA whole foods

The verdict

Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq is sugar-heavy, with 25.0g of sugar per 100g.

3.1g
protein per 100g
Top 72%
protein vs USDA whole foods
141
calories per 100g
25.0g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq by PS SEASONING contains 141 calories per 100g, according to the USDA FoodData Central database. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq is catalogued there as FDC ID 2525463, a branded food entry from PS SEASONING. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

By the per-100g standardization, Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq reads as high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 141 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 625mg 27% Total Carbohydrate 34g 13% Dietary Fiber 0g 0% Total Sugars 25g Includes 22g Added Sugars 44% Protein 3g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0mg 0% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

141
Calories per 100g

141 kcal = 7% of FDA 2,000 kcal Daily Value

0%100%7of 2,000 kcal
141 kcal = 7% of FDA 2,000 kcal Daily Value
P: 3.1gF: 0.0gC: 34.4g
3.1g
Protein
6% DV
34.4g
Carbs
13% DV
25.0g
Sugar
no FDA DV
625mg
Sodium
27% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq ranks on protein

Its 3.1g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq vs every USDA reference food

USDA reference (whole) foods with a protein value

3 28th percentile higher than 28% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 34.4 G
13%
Energy 141 KCAL
Protein 3.1 G
6%
Total Sugars 25.0 G
Total lipid (fat) 0.00 G
0%

Vitamins

Nutrient Amount % DV
Sugars, added 21.9 G
44%

Minerals

Nutrient Amount % DV
Sodium, Na 625 MG
27%

Key takeaways

  • Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq delivers 3.1g of protein per 100g, more than 28% of USDA whole foods. See the protein ranking
  • It carries 141 calories per 100g.
  • Based on its per-100g profile, it fits high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq?
Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq contains 141 calories per 100g. It has 3.1g of protein, 0g of fat, and 34.4g of carbohydrates.
How much sodium is in Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq?
Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq contains 625mg of sodium per 100g, which is 27% of the recommended daily limit (2,300mg).
Is Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq keto-friendly?
Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq has 34.4g of carbs per 100g (98% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
How does Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq compare to other foods?
Ps Seasoning Competition Style Bbq Blue Ribbon Sauce, Competition Style Bbq provides 141 calories and 3.1g protein per 100g. That is 45 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2525463) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.