Sail · Frozen Appetizers and Hors D'oeuvres
Cooked Shrimp Ring with Cocktail Sauce
A 140g serving of Cooked Shrimp Ring with Cocktail Sauce by Sail has 120 calories, 10g of sugars and 640mg of sodium, as submitted by Eastern Fish Company LLC to USDA (FoodData Central 2542329, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2542329, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Eastern Fish Company LLC submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 082318600585
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 89% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 41% of them.
Where the calories come from: 46% carbohydrate, 0% fat and 54% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.1 g | 1.8 g | 89% |
| Sodium | 457 mg | 490 mg | 41% |
| Protein | 10.7 g | 10 g | 55% |
| Calories | 86 | 231 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
Other sauce in this aisle
349 of the 4,401 frozen appetizers and hors d'oeuvres products are named sauce. Per 100 g their median is 212 calories, 493 mg of sodium and 9.4 g of protein; 126 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Taquitos, Egg, Cheese Sauce & Ham EL MONTEREY | 365 mg | 260 |
| Spinach, Artichoke & Chicken Panini White Meat Chicken with Spinach, Artichokes, Tomatoes, Garlic, Cheese & Parmesan Sauce On Italian Bread, Spinach LEAN CUISINE | 365 mg | 188 |
| Korean Style Crunchy Battered Chicken with Orange Sauce BIBIGO | 365 mg | 205 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): SHRIMP, COCKTAIL SAUCE (WATER, SUGAR, TOMATO PASTE, HORSERADISH, MODIFIED FOOD STARCH, SALT, SOY BEAN OIL, SPICE (CHILI POWDER, ONION POWDER, GARLIC POWDER), XANTHAM GUM, NATURAL FLAVOR), WATER, SALT.
The statement lists 4 ingredients at the top level, beginning with Shrimp, Cocktail Sauce (water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Eastern Fish Company LLC submitted to USDA (FoodData Central 2542329).
Questions about this product
How many calories are in Sail Cooked Shrimp Ring with Cocktail Sauce?
120 per 140g serving, and 86 per 100 g.
How much sodium is in Sail Cooked Shrimp Ring with Cocktail Sauce?
640mg per serving (28% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Eastern Fish Company LLC submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov