Bibigo · Frozen Appetizers and Hors D'oeuvres
Korean Style Crunchy Battered Chicken with Orange Sauce
One cup of chicken and sauce (156g) serving of Korean Style Crunchy Battered Chicken with Orange Sauce by Bibigo has 320 calories, 20g of sugars and 570mg of sodium, as submitted by CJ Foods USA Inc to USDA (FoodData Central 2444557, record updated Nov 9, 2022).
Values for the declared serving and per 100 g. FoodData Central 2444557, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that CJ Foods USA Inc submitted to USDA, for the declared 156g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 807176714270
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 96% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 23% of them.
Where the calories come from: 48% carbohydrate, 33% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 12.8 g | 1.8 g | 96% |
| Sodium | 365 mg | 490 mg | 23% |
| Protein | 10.3 g | 10 g | 51% |
| Calories | 205 | 231 | 34% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
Other sauce in this aisle
349 of the 4,401 frozen appetizers and hors d'oeuvres products are named sauce. Per 100 g their median is 212 calories, 493 mg of sodium and 9.4 g of protein; 49 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chicken Dip Breast Pieces in a Creamy Buffalo Sauce and Ranch Dressing THE PERFECT BITE CO. | 284 mg | 216 |
| Taquitos, Egg, Cheese Sauce & Sausage EL MONTEREY | 281 mg | 271 |
| Moussaka Greek Casserole with Creamy Bechamel Sauce YAYA'S GARDEN | 278 mg | 141 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): CRUNCHY CHICKEN (WHITE CHICKEN MEAT, DARK CHICKEN MEAT, WATER, WHEAT FLOUR, CORN STARCH, LESS THAN 2% OF MODIFIED TAPIOCA STARCH, CORN MEAL, SALT, SUGAR, SOYBEAN OIL, SOY PROTEIN CONCENTRATE [SOY PROTEIN CONCENTRATE, LECITHIN], SEASONING [BAKERS YEAST EXTRACT, SALT, CANOLA OIL], SEASONING [SAKE {WATER, RICE, KOJI [ASPERGILLUS ORYZAE]}, SUGAR, WATER, SALT, YEAST EXTRACT], SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], WHITE WINE VINEGAR, SODIUM BICARBONATE, GARLIC POWDER, BLACK PEPPER, EGG, ONION POWDER, GINGER POWDER, ROSEMARY POWDER. FRIED IN VEGETABLE OIL). SAUCE (WATER, SUGAR, DISTILLED WHITE VINEGAR, ORANGE JUICE CONCENTRATE, MODIFIED TAPIOCA STARCH, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], LESS THAN 2% OF SPICES, SALT, XANTHAN GUM, SEASONING [BAKERS YEAST EXTRACT, SALT, CANOLA OIL], NATURAL FLAVORS, GARLIC PUREE [GARLIC, WATER]).
The statement lists 1 ingredient at the top level, beginning with Crunchy Chicken (white Chicken Meat, Dark Chicken Meat, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 9, 2022), not the label on the shelf today.
Source: the ingredient statement CJ Foods USA Inc submitted to USDA (FoodData Central 2444557).
More Bibigo frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mandu Beef & Vegetable Dumpling, Share Korean | 200 | 2.86 g | 500 mg |
| Pot Stickers, Pork, Vegetable | 193 | 1.43 g | 421 mg |
| Mandu Dumpling with Pork & Mushroom | 193 | 2.14 g | 450 mg |
| Korean Style Steamed Dumplings Pork & Vegetable Juicy Dumplings Filled with Pork, Cabbage and Onions | 218 | 1.76 g | 365 mg |
| Steamed Dumplings | 224 | 1.76 g | 424 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bibigo Korean Style Crunchy Battered Chicken with Orange Sauce?
320 per 1 cup of chicken and sauce (156g) serving, and 205 per 100 g.
How much sodium is in Bibigo Korean Style Crunchy Battered Chicken with Orange Sauce?
570mg per serving (25% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record CJ Foods USA Inc submitted to USDA, last updated Nov 9, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov