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CJ Foods USA Inc CJ Foods USA Inc submitted 47 products to USDA's branded food database under 4 shelf brands, in 13 categories; the most are frozen dinners and entrees (9). Of the 46 with a measured place in their category, 18 have less sugar per 100 g than the category's median and 20 less sodium.
Its shelf brands Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
CJ Foods USA Inc products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Brand Calories Sugars Sodium Annie Chun's, Seaweed Crisps Cinnamon Annie Chun's 444 5.6 g (49%) 556 mg (25%) Beef and Vegetable Mandu Bibigo 200 3.6 g (82%) 471 mg (88%) Beef Bulgogi Flavor Steamed Soup Dumplings Bibigo 182 2.9 g (61%) 400 mg (57%) Beef Pho Flavor Steamed Soup Dumplings Bibigo 165 2.4 g (58%) 412 mg (32%) Beef, Pork, and Vegetable Classic Dumplings, Beef, Pork Cj Foods 201 1.4 g (44%) 410 mg (32%) Brown Rice Noodles, Maifun Annie Chun's 357 0 g (0%) 0 mg (0%) Brown Rice, Wild Rice Medley with Garlic, Brown Rice Bibigo 186 0 g (0%) 236 mg (14%) Chicken & Cilantro Dumplings Mini Wontons Annie Chun's 145 1.3 g (41%) 414 mg (33%) Chicken & Vegetable Mandu Dumpling Bibigo 150 2.1 g (55%) 429 mg (36%) Chicken & Vegetable Potstickers B!bigo 150 1.4 g (46%) 421 mg (34%) Chicken Bulgogi Mandu Bibigo 150 3.6 g (76%) 457 mg (41%) Chinese-style Kung Pao Noodle Bowl Annie Chun's 191 4.2 g (78%) 336 mg (63%) Chinese-style Orange Sauce, Chinese-style Annie Chun's 194 44.4 g (94%) 417 mg (15%) Gotchu Classic Korean Hot Sauce Bibigo 100 20.0 g (65%) 1,600 mg (64%) Gotchu Extra Spicy Korean Hot Sauce Bibigo 100 20.0 g (65%) 1,800 mg (67%) Hot & Spicy Korean Bbq Marinade & Sauce Bibigo 184 31.6 g (77%) 2,421 mg (92%) Japanese-style Miso Soup Bowl Annie Chun's 155 1.8 g (42%) 518 mg (62%) Japanese-style Teriyaki Noodle Bowl, Soy; Garlic Annie Chun's 190 7.7 g (92%) 357 mg (64%) Japanese-style Udon Soup Bowl Annie Chun's 154 3.5 g (67%) 456 mg (61%) Japanese-style Vegan Tonkotsu Ramen with Cooked Ramen Noodles Deep, Savory Vegetable Broth with Green Onions, Carrots, and Corn Soup Bowl, Japanese-style Vegan Tonkotsu Ramen Annie Chun's 190 2.6 g (57%) 647 mg (64%) Japanese-style Yakisoba Noodle Bowl Annie Chun's 204 7.1 g (90%) 329 mg (63%) Korean Style Crunchy Battered Chicken with Orange Sauce Bibigo 205 12.8 g (96%) 365 mg (23%) Korean Style Crunchy Chicken with Soy Garlic Sauce Cj Foods 194 6.5 g (94%) 239 mg (28%) Korean Style Crunchy Chicken with Sweet & Spicy Sauce Bibigo 232 10.3 g (94%) 639 mg (76%) Korean Style Fried Rice Chicken with Korean Bbq Flavor Bibigo 157 2.8 g (70%) 435 mg (84%) Korean Style Fried Rice Chicken with Korean Bbq Flavor Bibigo 153 2.8 g (71%) 418 mg (81%) Korean Style Fried Rice Shrimp with Soy Garlic Cj Foods 141 1.6 g (38%) 388 mg (76%) Korean Style Fried Rice Vegetables with Kimchi Bibigo 149 1.6 g (38%) 420 mg (82%) Korean Style Go-chu-jang Sauce Annie Chun's 200 33.3 g (84%) 1,267 mg (58%) Korean-style Medium Grain Sticky White Rice, Korean-style Bibigo 148 0 g (0%) 5 mg (79%) Korean-style Spicy Ramen Soup Bowl with Cooked Ramen Noodles Spicy Vegetables Broth with Green Onions, Carrots and Corn, Korean-style Spicy Ramen Annie Chun's 183 2.6 g (57%) 647 mg (64%) Mandu Bulgogi Chicken Dumplings Bibigo 151 4.1 g (85%) 461 mg (87%) Mandu Pork & Vegetable Dumplings Bibigo 212 1.6 g (41%) 367 mg (72%) Organic Potstickers Shiitake & Vegetable Dumplings Annie Chun's 172 1.9 g (51%) 474 mg (89%) Organic Sesame Seaweed Snacks Annie Chun's 500 0 g (0%) 900 mg (46%) Organic Wasabi Seaweed Snacks Annie Chun's 500 0 g (0%) 4,200 mg (100%) Pad Thai Brown Rice Noodles Annie Chun's 357 1.8 g (30%) 18 mg (64%) Pork & Vegetable Dumplings Mandu Bibigo 229 1.4 g (46%) 379 mg (25%) Restaurant-style White Rice Bowls, Restaurant-style Annie Chun's 148 0 g (0%) 5 mg (11%) Rice Medley Brown Rice, Red Rice, Wild Rice, Bibigo 191 0 g (0%) 236 mg (14%) Rice Noodles, Maifun Annie Chun's 339 0 g (0%) 0 mg (0%) Teriyaki Japanese-style Sauce Annie Chun's 139 27.8 g (80%) 1,944 mg (70%) Thai-style Pad Thai Noodle Bowl Annie Chun's 212 9.1 g (90%) 338 mg (33%) Thai-style Peanut Sauce, Thai-style Annie Chun's 333 18.2 g (64%) 788 mg (42%) Thai-style Sweet Chili Sauce Annie Chun's 222 50.0 g (97%) 556 mg (25%) Vegetable Fried Rice Bibigo 149 1.6 g (38%) 420 mg (82%) Wasabi Seaweed Crisps with Extra Crispy Brown Rice Chips Annie Chun's 389 0 g (0%) n/a
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov