Cookies, shortbread, reduced fat

USDA Standard Reference Baked Products

Cookies, shortbread, reduced fat contains 451 calories per 11.8g, according to the USDA FoodData Central database. It provides 5.4g of protein, 14.0g of fat, and 76.0g of carbohydrates. Dietary fiber: 1.3g.

Nutrition Facts Serving size 11.8g Amount per serving Calories 451 % Daily Value* Total Fat 14g 18% Saturated Fat 5g 23% Trans Fat 0g Cholesterol 0mg 0% Sodium 571mg 25% Total Carbohydrate 76g 28% Dietary Fiber 1g 5% Total Sugars 22g Includes 0g Added Sugars 0% Protein 5g Vitamin D 0mcg 0% Calcium 13mg 1% Iron 3mg 17% Potassium 88mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 11.8g

Macro Breakdown

451
Calories per 100g
P: 5.37gF: 14gC: 75.99g
5.4g
Protein
14.0g
Total Fat
76.0g
Carbs
1.3g
Fiber
21.6g
Sugar
571mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 76.0 G 0%
Energy 451.0 KCAL
Fiber, total dietary 1.3 G 0%
Protein 5.4 G 0%
Total Sugars 21.6 G
Total lipid (fat) 14.0 G 0%
Alcohol, ethyl 0.0 G
Ash 1.0 G
Caffeine 0.0 MG
Energy 1889.0 kJ
Fructose 0.3 G
Galactose 0.0 G
Glucose 0.4 G
Lactose 0.0 G
Maltose 0.0 G
Starch 40.5 G
Sucrose 21.0 G
Theobromine 0.0 MG
Water 3.6 G

Vitamins

Nutrient Amount % DV
Choline, total 1.5 MG
Folate, DFE 113.0 UG
Folate, food 36.0 UG
Folate, total 81.0 UG
Folic acid 45.0 UG
Niacin 3.3 MG
Pantothenic acid 0.3 MG
Riboflavin 0.3 MG
Thiamin 0.4 MG
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 3.5 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 13.0 MG 1%
Iron, Fe 3.0 MG 17%
Potassium, K 88.0 MG 2%
Sodium, Na 571.0 MG 25%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 1.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 14.0 MG
Manganese, Mn 0.4 MG
Phosphorus, P 66.0 MG
Retinol 0.0 UG
Selenium, Se 6.2 UG
Vitamin A, IU 1 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 2.4 MG
Zinc, Zn 0.5 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 4.7 G 0%
Fatty acids, total trans 0.5 G
Fatty acids, total monounsaturated 3.1 G
Fatty acids, total polyunsaturated 6.1 G
MUFA 16:1 0.0 G
MUFA 18:1 3.1 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 5.3 G
PUFA 18:3 0.2 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.2 G
SFA 12:0 2.7 G
SFA 14:0 0.9 G
SFA 16:0 0.5 G
SFA 18:0 0.2 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.2 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 24.0 UG
PUFA 18:3 n-3 c,c,c (ALA) 0.6 G
Tocopherol, beta 0.3 MG
Tocopherol, delta 3.4 MG
Tocopherol, gamma 9.8 MG
Tocotrienol, alpha 0.4 MG
Tocotrienol, beta 0.7 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.5 MG

Similar Foods

Foods in the same category with similar calorie content

Frequently Asked Questions

How many calories are in Cookies, shortbread, reduced fat?
Cookies, shortbread, reduced fat contains 451 calories per 100g. It has 5.4g of protein, 14.0g of fat, and 76.0g of carbohydrates.
What are the macros in Cookies, shortbread, reduced fat?
Per 100g, Cookies, shortbread, reduced fat has 5.4g protein (5% of calories), 14.0g fat, and 76.0g carbs. Fiber: 1.3g. Sugar: 21.6g.
How much sodium is in Cookies, shortbread, reduced fat?
Cookies, shortbread, reduced fat contains 571mg of sodium per 100g, which is 25% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 174087). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.