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Packers · Meat and Poultry, Fresh

Corn Dog Pork & Beef

One frank (56g) serving of Corn Dog Pork & Beef by Packers has 290 calories, 2g of sugars and 790mg of sodium, as submitted by Beaver Street Fisheries Inc. to USDA (FoodData Central 1460099, record updated Apr 23, 2018).

Nutrition Facts

Serving size1 frank (56g)
Amount per serving
Calories290
% Daily Value*
Total Fat 25g32%
Saturated Fat 10g50%
Trans Fat 1g
Cholesterol 55mg18%
Sodium 790mg34%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium 30mg2%
Iron 1mg6%
Potassium 440mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Beaver Street Fisheries Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075391058282
UPC
075391058282
Category
Meat and Poultry, Fresh
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, fresh

Per 100 g, it has more sugar than nearly all of the 708 meat and poultry, fresh products in USDA's branded database, and it has more sodium than 97% of them.

Where the calories come from: 7% carbohydrate, 79% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, fresh: sugar per 100 g

Sugar per 100 g across 708 meat and poultry, fresh products0 g4 gmedian 0 gThis product: 4 gSugar per 100 g across 708 meat and poultry, fresh products0 g4 gmedian 0 gThis product: 4 gSugar per 100 g across 708 meat and poultry, fresh products0 g4 gmedian 0 gThis product: 4 gSugar per 100 g across 708 meat and poultry, fresh products0 g4 gmedian 0 gThis product: 4 gSugar per 100 g across 708 meat and poultry, fresh products0 g4 gmedian 0 gThis product: 4 gSugar per 100 g across 708 meat and poultry, fresh products0 g4 gmedian 0 gThis product: 4 gSugar per 100 g across 708 meat and poultry, fresh products0 g4 gmedian 0 gThis product: 4 gSugar per 100 g across 708 meat and poultry, fresh products0 g4 gmedian 0 gThis product: 4 gSugar per 100 g across 708 meat and poultry, fresh products0 g4 gmedian 0 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Corn Dog Pork & Beef against the 708 meat and poultry, fresh products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.6 g0 g100%
Sodium1,411 mg62 mg97%
Protein17.9 g19.6 g30%
Calories51817193%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 708 products, one per barcode.

Other beef in this aisle

94 of the 708 meat and poultry, fresh products are named beef. Per 100 g their median is 161 calories, 59 mg of sodium and 19.6 g of protein; 93 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Frank All Beef GRILLMANS917 mg319
Pork Beef Jalapeno Cheese Smoked Sausage Prairie Fresh839 mg304
Original Philly Beef Sandwich Slices, 1 oz. Original Philly388 mg128

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.

What is in it

Ingredients (as submitted): Batter Ingredients: Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Degermed Yellow Corn Meal, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Soy Flour, Soybean Oil, Dried Honey, Onion Powder, Soy Lecithin, Nonfat Milk, Egg. Cooked in Vegetable Oil (Contains one or more of: Corn oil, Cottonseed Oil, Soybean oil). Frankfurter Ingredients: Pork, Water, Corn syrup. Contains less than 2% of: Beef, salt, spices, dextrose, sodium Phosphate, flavorings, paprika & paprika oleoresin, Sodium Erythorbate, Sodium Nitrate.

The statement lists 23 ingredients at the top level, beginning with Batter Ingredients: Water, Enriched Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 23, 2018), not the label on the shelf today.

Source: the ingredient statement Beaver Street Fisheries Inc. submitted to USDA (FoodData Central 1460099).

More Packers meat and poultry, fresh

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Tomahawk Rib Primal2570 g58 mg
Beef Ground 81/192500 g67 mg
Wagyu Boneless Short Ribs2320 g58 mg
Lamb, Rack Fr Nz 10/122210 g53 mg
Chicken 8 Way Cut Up2140 g71 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Packers Corn Dog Pork & Beef?

290 per 1 frank (56g) serving, and 518 per 100 g.

How much sodium is in Packers Corn Dog Pork & Beef?

790mg per serving (34% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Beaver Street Fisheries Inc. submitted to USDA, last updated Apr 23, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov