GetFoodFacts

Martha White · Cake, Cookie and Cupcake Mixes

Cornbread & Muffin Mix, Buttermilk

A 0.2 package (35g) serving of Cornbread & Muffin Mix, Buttermilk by Martha White has 130 calories, 3g of sugars and 440mg of sodium, as submitted by Hometown Food Company to USDA (FoodData Central 1927226, record updated Feb 13, 2018).

Nutrition Facts

Serving size0.2 package (35g)
Amount per serving
Calories130
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 440mg19%
Total Carbohydrate 24g9%
Dietary Fiber 2g7%
Total Sugars 3g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 40mg3%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hometown Food Company submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0013300517017
UPC
013300517017
Category
Cake, Cookie and Cupcake Mixes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cake, cookie and cupcake mixes

Per 100 g, it has more sugar than 14% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 95% of them.

Where the calories come from: 76% carbohydrate, 18% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cake, cookie and cupcake mixes: sugar per 100 g

Sugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 9 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 9 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 9 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 9 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 9 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 9 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 9 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 9 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cornbread & Muffin Mix, Buttermilk against the 3,243 cake, cookie and cupcake mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.6 g40 g14%
Sodium1,257 mg536 mg95%
Protein5.7 g5.3 g54%
Calories37137941%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.

Other muffin in this aisle

181 of the 3,243 cake, cookie and cupcake mixes products are named muffin. Per 100 g their median is 394 calories, 596 mg of sodium and 5.6 g of protein; 173 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Stone Ground Cornbread Mix and Cornmeal Muffin Mix BOB'S RED MILL1,000 mg353
Golden Cornbread & Muffin Mix SYLVIA'S RESTAURANT975 mg400
Cornbread and Muffin Mix, Honey KRUSTEAZ971 mg371

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "muffin", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED DEGERMINATED WHITE CORN MEAL AND ENRICHED BLEACHED FLOUR (DEGERMINATED WHITE CORN MEAL, WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, CANOLA OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, CALCIUM PHOSPHATE), BUTTERMILK, SALT, CONTAINS 2% OR LESS OF: GUAR GUM.

The statement lists 7 ingredients at the top level, beginning with Enriched Degerminated White Corn Meal and Enriched Bleached Flour (degerminated White Corn Meal, Wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 13, 2018), not the label on the shelf today.

Source: the ingredient statement Hometown Food Company submitted to USDA (FoodData Central 1927226).

More Martha White cake, cookie and cupcake mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cornbread & Muffin Mix, Yellow3788.11 g1,243 mg
Yellow Corn Muffin Mix38116.67 g667 mg
Cupcake Mix, Butter Pecan35941.03 g821 mg
Red Velvet Cupcake Mix35941.03 g744 mg
Lemon Poppy Seed Muffin Mix38937.5 g458 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Martha White Cornbread & Muffin Mix, Buttermilk?

130 per 0.2 package (35g) serving, and 371 per 100 g.

How much sodium is in Martha White Cornbread & Muffin Mix, Buttermilk?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hometown Food Company submitted to USDA, last updated Feb 13, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov