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Country Crock · Butter and Spread

Country Crock, Vegetable Oil Spread, Cinnamon

One Tbsp (11g) serving of Country Crock, Vegetable Oil Spread, Cinnamon has 60 calories, 3g of sugars and 45mg of sodium, as submitted by Upfield US Inc to USDA (FoodData Central 1865702, record updated Jun 25, 2017).

Nutrition Facts

Serving size1 Tbsp (11g)
Amount per serving
Calories60
% Daily Value*
Total Fat 6g8%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 45mg2%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Upfield US Inc submitted to USDA, for the declared 11g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0027400130106
UPC
027400130106
Category
Butter and Spread
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other butter and spread

Per 100 g, it has more sugar than 89% of the 1,440 butter and spread products in USDA's branded database, and it has more sodium than 38% of them.

Where the calories come from: 18% carbohydrate, 82% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among butter and spread: sugar per 100 g

Sugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 27 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 27 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 27 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 27 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 27 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 27 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 27 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 27 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Country Crock, Vegetable Oil Spread, Cinnamon against the 1,440 butter and spread products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars27.3 g0 g89%
Sodium409 mg607 mg38%
Protein0 g0 g0%
Calories54571426%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,440 products, one per barcode.

Other spread in this aisle

527 of the 1,440 butter and spread products are named spread. Per 100 g their median is 500 calories, 643 mg of sodium and 0 g of protein; 116 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Creamy Coconut Spread AGROMAS325 mg250
Lemon Dessert Butter Snack Spread CHALLENGE321 mg571
Original 60% Whipped Vegetable Oil Spread FLEISCHMANN'S318 mg545

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spread", one per barcode.

What is in it

Ingredients (as submitted): VEGETABLE OIL BLEND (SOYBEAN OIL, PALM OIL, PALM KERNEL CANOLA OIL), HIGH FRUCTOSE CORN SYRUP, WHEY (MILK), WATER CINNAMON, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN,(POTASSIUM) SORBATE, CALCIUM DISODIUM EDTA) USED TO PROTECT QUALITY. LACTIC ACID, VITAMIN A PALMITATE, BETA CAROTENE (COLOR), NATURAL AND ARTIFICIAL FLAVOR.

The statement lists 12 ingredients at the top level, beginning with Vegetable Oil Blend (soybean Oil, Palm Oil, Palm Kernel Canola Oil). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.

Source: the ingredient statement Upfield US Inc submitted to USDA (FoodData Central 1865702).

More Country Crock butter and spread

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Country Crock, Vegetable Oil Spread, Cinnamon?

60 per 1 Tbsp (11g) serving, and 545 per 100 g.

How much sodium is in Country Crock, Vegetable Oil Spread, Cinnamon?

45mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Upfield US Inc submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov