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Big Easy Foods · Frozen Appetizers and Hors D'oeuvres

Cream Cheese and Cheddar Bacon Wrapped Jalapenos

One popper raw (57g) serving of Cream Cheese and Cheddar Bacon Wrapped Jalapenos by Big Easy Foods has 180 calories, less than 1g of sugars and 610mg of sodium, as submitted by Big Easy Foods of Louisiana, LLC to USDA (FoodData Central 2508869, record updated Jan 20, 2023).

Nutrition Facts

Serving size1 popper raw (57g)
Amount per serving
Calories180
% Daily Value*
Total Fat 14g18%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 610mg27%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 70mg5%
Iron 0.1mg1%
Potassium 20mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Big Easy Foods of Louisiana, LLC submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0788767201747
UPC
788767201747
Category
Frozen Appetizers and Hors D'oeuvres
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen appetizers and hors d'oeuvres

Per 100 g, it has more sugar than 49% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 4% carbohydrate, 69% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g

Sugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cream Cheese and Cheddar Bacon Wrapped Jalapenos against the 4,401 frozen appetizers and hors d'oeuvres products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g1.8 g49%
Sodium1,070 mg490 mg99%
Protein21.1 g10 g98%
Calories31623191%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.

Other jalapenos in this aisle

65 of the 4,401 frozen appetizers and hors d'oeuvres products are named jalapenos. Per 100 g their median is 275 calories, 645 mg of sodium and 6.6 g of protein; 63 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cream Cheese Stuffed Jalapenos MARKET PANTRY812 mg300
Jalapenos Stuffed with Cream Cheese and Coated in a Breading HY-VEE812 mg300
Jalapeno Peppers Cream Cheese Stuffed Jalapenos MEIJER812 mg300

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "jalapenos", one per barcode.

What is in it

Ingredients (as submitted): CHEESE STUFFING [CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), CHEDDAR CHEESE [(CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID (PRESERVATIVE), APOCAROTENAL (COLOR), POWDERED CELLULOSE, NATAMYCIN], BACON (CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE FLAVORING, SODIUM NITRITE), JALAPENO PEPPER, BIG EASY SEASONING [SALT, SPICES, DEHYDRATED GARLIC, CHILI POWDER (SPICES, SALT, GARLIC, LESS THAN 2% SILICONE DIOXIDE ADDED AS AN ANTICAKING AGENT), EXTRACTIVES OF PAPRIKA & LESS THAN 2% SILICON DIOXIDE].

The statement lists 1 ingredient at the top level, beginning with Cheese Stuffing [cream Cheese (pasteurized Milk and Cream, Salt, Carob Bean Gum. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2023), not the label on the shelf today.

Source: the ingredient statement Big Easy Foods of Louisiana, LLC submitted to USDA (FoodData Central 2508869).

More Big Easy Foods frozen appetizers and hors d'oeuvres

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Bacon-wrapped Shrimp Poppers2131.64 g541 mg
Breaded Boudin Balls with Pork & Rice Dressing1500.88 g1,115 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Big Easy Foods Cream Cheese and Cheddar Bacon Wrapped Jalapenos?

180 per 1 popper raw (57g) serving, and 316 per 100 g.

How much sodium is in Big Easy Foods Cream Cheese and Cheddar Bacon Wrapped Jalapenos?

610mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Big Easy Foods of Louisiana, LLC submitted to USDA, last updated Jan 20, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov