GetFoodFacts

Hy-vee · Baking Decorations and Dessert Toppings

Cream Cheese Flavored Creamy Frosting

A 2 Tbsp (33g) serving of Cream Cheese Flavored Creamy Frosting by Hy-vee has 140 calories, 21g of sugars and 65mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2240546, record updated Apr 20, 2020).

Nutrition Facts

Serving size2 Tbsp (33g)
Amount per serving
Calories140
% Daily Value*
Total Fat 6g8%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 65mg3%
Total Carbohydrate 22g8%
Dietary Fiber 0g0%
Total Sugars 21g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 33g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075450052923
UPC
075450052923
Category
Baking Decorations and Dessert Toppings
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other baking decorations and dessert toppings

Per 100 g, it has more sugar than 61% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 91% of them.

Where the calories come from: 62% carbohydrate, 38% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking decorations and dessert toppings: sugar per 100 g

Sugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 64 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 64 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 64 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 64 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 64 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 64 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 64 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 64 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 64 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cream Cheese Flavored Creamy Frosting against the 3,502 baking decorations and dessert toppings products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars63.6 g56.6 g61%
Sodium197 mg0 mg91%
Protein0 g0 g0%
Calories42437564%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.

Other frosting in this aisle

273 of the 3,502 baking decorations and dessert toppings products are named frosting. Per 100 g their median is 424 calories, 167 mg of sodium and 0 g of protein; 187 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Betty Crocker, Coconut Pecan Frosting BETTY CROCKER157 mg400
Creamy Milk Chocolate Frosting MARKET ESSENTIALS147 mg412
My Essentials, Milk Chocolate Frosting MY ESSENTIALS147 mg412

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "frosting", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, ANIMAL SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: TALLOW, LARD, HYDROGENATED TALLOW, WITH PRESERVATIVES [BHT, CITRIC ACID]), WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVOR, CORN STARCH, SALT, MODIFIED WHEAT STARCH, MONO- AND DIGLYCERIDES (WITH PRESERVATIVE [MIXED TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID]), PRESERVATIVE (POTASSIUM SORBATE), CITRIC ACID, TITANIUM DIOXIDE, LECITHIN, EMULSIFIER (POLYSORBATE 60), DEXTROSE, AGAR, YELLOW 5, YELLOW 6.

The statement lists 18 ingredients at the top level, beginning with Sugar, Animal Shortening (contains One or More of the Following: Tallow, Lard. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 20, 2020), not the label on the shelf today.

Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2240546).

More Hy-vee baking decorations and dessert toppings

ProductCalories per 100 gSugars per 100 gSodium per 100 g
White Creamy Frosting42457.58 g76 mg
Milk Chocolate Creamy Frosting41258.82 g147 mg
Buttercream Creamy Frosting43865.62 g188 mg
Chocolate Fudge Creamy Frosting39457.58 g136 mg
Milk Chocolate Mini Gems Ice Cream Topping45870.83 g42 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hy-vee Cream Cheese Flavored Creamy Frosting?

140 per 2 Tbsp (33g) serving, and 424 per 100 g.

How much sodium is in Hy-vee Cream Cheese Flavored Creamy Frosting?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hy-Vee, Inc. submitted to USDA, last updated Apr 20, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov