GetFoodFacts

Redwood Farms · Frozen Appetizers and Hors D'oeuvres

Cream Cheese Hand Stuffed Jalapenos

A 100g serving of Cream Cheese Hand Stuffed Jalapenos by Redwood Farms has 210 calories, 2g of sugars and 720mg of sodium, as submitted by Allied Dairy Products, Inc. to USDA (FoodData Central 2463254, record updated Jan 21, 2021).

Nutrition Facts

Serving size100g
Amount per serving
Calories210
% Daily Value*
Total Fat 9g12%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 25mg9%
Sodium 720mg31%
Total Carbohydrate 28g10%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 70mg5%
Iron 1.1mg6%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Allied Dairy Products, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0891613001252
UPC
891613001252
Category
Frozen Appetizers and Hors D'oeuvres
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen appetizers and hors d'oeuvres

Per 100 g, it has more sugar than 53% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 85% of them.

Where the calories come from: 53% carbohydrate, 38% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g

Sugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cream Cheese Hand Stuffed Jalapenos against the 4,401 frozen appetizers and hors d'oeuvres products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2 g1.8 g53%
Sodium720 mg490 mg85%
Protein5 g10 g10%
Calories20923136%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.

Other jalapenos in this aisle

65 of the 4,401 frozen appetizers and hors d'oeuvres products are named jalapenos. Per 100 g their median is 275 calories, 645 mg of sodium and 6.6 g of protein; 40 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Spartan, Stuffed Jalapenos, Cheddar Cheese SPARTAN553 mg289
Cream Cheese Jalapenos POPPERS551 mg296
Nacho Stuffed Breaded Nacho Seasoned Bites with Hamburger, Jalapenos and Cheese BANQUET541 mg271

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "jalapenos", one per barcode.

What is in it

Ingredients (as submitted): JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, SALT, ACETIC ACID AND CALCIUM CHLORIDE). STUFFED WITH CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS {CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS}). BATTERED WITH WATER, WHEAT FLOUR, YELLOW CORN FLOUR, MODIFIED CORN STARCH, SOY PROTEIN ISOLATE, NONFAT DRY MILK, DRIED EGG WHITES, YELLOW 5 AND RED 40. BREADED WITH BLEACHED WHEAT FLOUR, SALT, WHEY, CANOLA OIL. BREADED WITH BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST. BREADED WITH UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVEN, FOLIC ACID), SUGAR, SALT, YEAST, CARMEL COLOR, YELLOW CORN FLOUR, AND COLORED WITH EXTRACTIVES OF PAPRIKA AND ANNATTO. PARFRIED WITH FULLY REFINED SOYBEAN OIL (DIMETHYLPOLYSILOXANE, AN ANTIFOAM AGENT, ADDED, WITH TBHQ ANTI-OXIDANT TO PRESERVE FRESHNESS).

The statement lists 20 ingredients at the top level, beginning with Jalapeno Peppers (jalapeno Peppers, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 21, 2021), not the label on the shelf today.

Source: the ingredient statement Allied Dairy Products, Inc. submitted to USDA (FoodData Central 2463254).

More Redwood Farms frozen appetizers and hors d'oeuvres

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mozzarella Planks2641 g660 mg
Beer Battered White Cheddar Cheese3321 g661 mg
White Cheddar Over Ready Cheese Curds3372 g1,173 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Redwood Farms Cream Cheese Hand Stuffed Jalapenos?

210 per 100g serving, and 209 per 100 g.

How much sodium is in Redwood Farms Cream Cheese Hand Stuffed Jalapenos?

720mg per serving (31% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Allied Dairy Products, Inc. submitted to USDA, last updated Jan 21, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov