Crav'n Flavor · Frozen Appetizers and Hors D'oeuvres
Cream Cheese Stuffed Jalapeno Poppers Jalapeno Peppers Filled with Cream Cheese and Covered in a Light Crunchy Breading
A 3 pieces (80g) serving of Cream Cheese Stuffed Jalapeno Poppers Jalapeno Peppers Filled with Cream Cheese and Covered in a Light Crunchy Breading by Crav'n Flavor has 240 calories, 2g of sugars and 650mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 2146401, record updated Sep 29, 2020).
Values for the declared serving and per 100 g. FoodData Central 2146401, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 80g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 036800467040
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 64% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 92% of them.
Where the calories come from: 32% carbohydrate, 63% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.5 g | 1.8 g | 64% |
| Sodium | 812 mg | 490 mg | 92% |
| Protein | 3.8 g | 10 g | 5% |
| Calories | 300 | 231 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
Other breading in this aisle
42 of the 4,401 frozen appetizers and hors d'oeuvres products are named breading. Per 100 g their median is 276 calories, 644 mg of sodium and 9.4 g of protein; 33 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Crispy Jalapeno Stuffed with Jalapeno Peppers and Cream Cheese in a Crispy Breading Bites FEEL GOOD FOODS | 647 mg | 294 |
| Mild Jalapenos Stuffed with Cheddar Cheese in a Crispy Breading Poppers, Cheddar Jalapeno BEST CHOICE | 645 mg | 250 |
| Mild Jalapenos Stuffed with Cheddar Cheese in a Crispy Breading BIG Y | 645 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breading", one per barcode.
What is in it
Ingredients (as submitted): CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, LOCUST BEAN GUM), GREEN JALAPENO PEPPERS [PEPPERS, WATER, ACETIC ACID, SALT, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE)], VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF DEXTROSE, DISTILLED VINEGAR, DRIED GARLIC, DRIED ONION, EXTRACTIVES OF PAPRIKA (FOR COLOR) AND ANNATTO (FOR COLOR), LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, NONFAT MILK, SALT, SODIUM ALGINATE, SPICES, WHEAT GLUTEN, YEAST, YEAST NUTRIENTS (CALCIUM SULFATE, AMMONIUM CHLORIDE).
The statement lists 21 ingredients at the top level, beginning with Cream Cheese (pasteurized Milk and Cream, Cheese Culture, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 29, 2020), not the label on the shelf today.
Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 2146401).
More Crav'n Flavor frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Breaded Chicken Fully Cooked Golden Brown Breaded Chicken Patty On a Plain Bun Sandwich | 296 | 5.03 g | 497 mg |
| Crab Rangoon Cream Cheese with Real Crab Meat, Carrots, Onion and Green Onion Wrapped in a Crispy, Golden Brown Fried Wheat Dough | 289 | 2.11 g | 465 mg |
| Spanakopita Crispy Flaky Phyllo Dough Filled with Spinach, Feta and Cream Cheese | 288 | 1.25 g | 350 mg |
| Macaroni & Cheese Bites Bite-sized Mac & Cheese in a Crispy Golden Batter | 272 | 2.47 g | 778 mg |
| Cheeseburger Fully Cooked Seasoned Beef Patty with Processed American Sharp Cheese On a Sesame Seed Bun Sandwich | 338 | 6.02 g | 602 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Crav'n Flavor Cream Cheese Stuffed Jalapeno Poppers Jalapeno Peppers Filled with Cream Cheese and Covered in a Light Crunchy Breading?
240 per 3 pieces (80g) serving, and 300 per 100 g.
How much sodium is in Crav'n Flavor Cream Cheese Stuffed Jalapeno Poppers Jalapeno Peppers Filled with Cream Cheese and Covered in a Light Crunchy Breading?
650mg per serving (28% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Topco Associates, Inc. submitted to USDA, last updated Sep 29, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov