GetFoodFacts

Shoprite · Other Soups

Cream of Crab Soup

One cup (245g) serving of Cream of Crab Soup by Shoprite has 290 calories, 4g of sugars and 800mg of sodium, as submitted by Wakefern Food Corporation to USDA (FoodData Central 2620758, record updated Jul 14, 2023).

Nutrition Facts

Serving size1 cup (245g)
Amount per serving
Calories290
% Daily Value*
Total Fat 22g28%
Saturated Fat 14g70%
Trans Fat 0g
Cholesterol 90mg30%
Sodium 800mg35%
Total Carbohydrate 16g6%
Dietary Fiber 0g0%
Total Sugars 4g
Includes Added Sugars 0g0%
Protein 7g14%
Vitamin D 0mcg0%
Calcium 100mg8%
Iron 1mg6%
Potassium 170mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wakefern Food Corporation submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041190467938
UPC
041190467938
Category
Other Soups
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 34% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 47% of them.

Where the calories come from: 22% carbohydrate, 68% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cream of Crab Soup against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.6 g2.2 g34%
Sodium327 mg339 mg47%
Protein2.9 g3.7 g37%
Calories1189956%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other soup in this aisle

2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 1,055 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Creamy Tomato Soup Blount Seafood Corporation261 mg85
Homestyle Chicken Noodle Soup WILD STOCK261 mg46
Organic Lentil Soup BRANDLESS261 mg55

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): LIGHT CREAM (MILK, CREAM), WATER, FISH STOCK (WATER, COD, HADDOCK, ONIONS, CELERY, SPICES, MUSTARD SEED), CRAB MEAT, BUTTER (CREAM, SALT), WHEAT FLOUR, ONIONS, CELERY, SHERRY WINE (CONTAINS SULFITES), RICE STARCH, LEMON JUICE, SEA SALT, TOMATO PASTE (TOMATOES, CITRIC ACID), CRAB EXTRACT, SEASONING BLEND (SALT, CELERY SEED, SPICES, PAPRIKA), WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), SPICES.

The statement lists 18 ingredients at the top level, beginning with Light Cream (milk, Cream), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2023), not the label on the shelf today.

Source: the ingredient statement Wakefern Food Corporation submitted to USDA (FoodData Central 2620758).

More Shoprite other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Heartland Beef Chili with Beans1241.6 g276 mg
New England Clam Chowder Soup1041.6 g332 mg
Cream of Broccoli Soup with Cheese1020.82 g286 mg
Chicken & Dumpling Soup with Dark and Light Meat Chicken980.82 g286 mg
Split Pea with Ham Soup942.45 g286 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Shoprite Cream of Crab Soup?

290 per 1 cup (245g) serving, and 118 per 100 g.

How much sodium is in Shoprite Cream of Crab Soup?

800mg per serving (35% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wakefern Food Corporation submitted to USDA, last updated Jul 14, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov