Branded Food · Heinz Frozen Food Company

Cream of Mushroom

According to USDA FoodData Central (FDC ID 409946, data refreshed July 2026), nutrition facts per 240g serving, sourced verbatim.

110
Caloriesvery low density
2.0g
Proteinlow · 4% DV
13.0g
Carbsmoderate · 5% DV
6.0g
Fatmoderate · 8% DV
110 calories per 240g serving

Cream of Mushroom contains 110 calories per 240g serving according to USDA FoodData Central. It has 2.0g of protein, 6.0g of fat, and 13.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 10% of USDA whole foods

The verdict

Cream of Mushroom is a low-calorie food at just 46 kcal per 100g.

0.8g
protein per 100g
Top 90%
protein vs USDA whole foods
46
calories per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Cream of Mushroom by Heinz Frozen Food Company contains 110 calories per 240g serving (46 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 2.0g of protein, 6.0g of fat, and 13.0g of carbohydrates per 240g serving. Dietary fiber: 1.9g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Cream of Mushroom is catalogued there as FDC ID 409946, a branded food entry from Heinz Frozen Food Company. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Cream of Mushroom reads as low fat, very low calorie within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Cream of Mushroom balances protein, fat, and carbohydrates without any single macro dominating.

At 7% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Note: at 730mg per 240g serving (32% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 240g Amount per serving Calories 110 % Daily Value* Total Fat 6g 8% Saturated Fat 3g 15% Trans Fat 0g Cholesterol 14mg 5% Sodium 730mg 32% Total Carbohydrate 13g 5% Dietary Fiber 2g 7% Total Sugars 0g Includes 0g Added Sugars 0% Protein 2g Vitamin D 79mcg 396% Calcium 250mg 19% Iron 5mg 25% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 240g serving · 46 kcal per 100g basis

Macro Breakdown

110
Calories per 240g serving
46 kcal per 100g (USDA basis)

110 kcal = 6% of FDA 2,000 kcal Daily Value

0%100%6of 2,000 kcal
110 kcal = 6% of FDA 2,000 kcal Daily Value
P: 2.0gF: 6.0gC: 13.0g
2.0g
Protein
4% DV
6.0g
Total Fat
8% DV
13.0g
Carbs
5% DV
1.9g
Fiber
7% DV
730mg
Sodium
32% DV

Values shown per 240g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Cream of Mushroom ranks on protein

Its 0.8g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Cream of Mushroom vs every USDA reference food

USDA reference (whole) foods with a protein value

1 10th percentile higher than 10% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 5.4 G
2%
Energy 46 KCAL
Fiber, total dietary 0.80 G
3%
Protein 0.83 G
2%
Total Sugars 0.00 G
Total lipid (fat) 2.5 G
3%

Vitamins

Nutrient Amount % DV
Niacin 2 MG
Riboflavin 0 MG
Thiamin 0 MG
Vitamin C, total ascorbic acid 1 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 104 MG
8%
Iron, Fe 2 MG
10%
Sodium, Na 304 MG
13%
Vitamin D (D2 + D3), International Units 33 IU
4%
Vitamin A, IU 42 IU

Lipids

Nutrient Amount % DV
Cholesterol 6 MG
2%
Fatty acids, total saturated 1.3 G
6%
Fatty acids, total trans 0.00 G

Key takeaways

  • Cream of Mushroom delivers 2.0g of protein per 100g, more than 10% of USDA whole foods. See the protein ranking
  • It carries 110 calories per 100g.
  • Based on its per-100g profile, it fits low fat, very low calorie patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Cream of Mushroom?
Cream of Mushroom contains 110 calories per 240g serving (46 cal per 100g basis, USDA storage). It has 2.0g of protein, 6.0g of fat, and 13.0g of carbohydrates.
What are the macros in Cream of Mushroom?
Per 240g serving, Cream of Mushroom has 2.0g protein (7% of calories), 6.0g fat, and 13.0g carbs. Fiber: 1.9g.
How much sodium is in Cream of Mushroom?
Cream of Mushroom contains 730mg of sodium per 240g serving, which is 32% of the recommended daily limit (2,300mg).
Is Cream of Mushroom high in fiber?
Cream of Mushroom contains 1.9g of dietary fiber per 240g serving, which is 7% of the daily recommended value (28g).
Is Cream of Mushroom keto-friendly?
Cream of Mushroom has 13.0g of carbs per 240g serving (47% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Cream of Mushroom good for a diet?
Cream of Mushroom has 110 calories per 240g serving. Fat content: 6.0g.
How does Cream of Mushroom compare to other foods?
Cream of Mushroom provides 110 calories and 2.0g protein per 240g serving. That is 55 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 409946) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 240g serving for this product, the headline values (calories, macros) are multiplied by 240/100 = 2.400 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.