Jeni's · Cookies and Biscuits
Cream Puff Ice Cream
A 2/3 cup (123g) serving of Cream Puff Ice Cream by Jeni's has 350 calories, 28g of sugars and 210mg of sodium, as submitted by Jeni's Splendid Ice Creams to USDA (FoodData Central 2464468, record updated May 21, 2021).
Values for the declared serving and per 100 g. FoodData Central 2464468, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Jeni's Splendid Ice Creams submitted to USDA, for the declared 123g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 858241006202
- Category
- Cookies and Biscuits
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 21% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 21% of them.
Where the calories come from: 40% carbohydrate, 54% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 22.8 g | 32.1 g | 21% |
| Sodium | 171 mg | 300 mg | 21% |
| Protein | 4.9 g | 5 g | 48% |
| Calories | 285 | 464 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other cream in this aisle
382 of the 13,787 cookies and biscuits products are named cream. Per 100 g their median is 500 calories, 189 mg of sodium and 5.6 g of protein; 160 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Biscuit Crunch Milk Chocolate and Cream Biscuit ELITE | 136 mg | 545 |
| Chocolate Cream Filled Passion Cookies ORIGINAL GOURMET | 135 mg | 500 |
| Elledi, Poker Cocoa Cream Wafers ELLEDI | 133 mg | 500 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.
What is in it
Ingredients (as submitted): CREAM, NONFAT MILK, CANE SUGAR, SALTED CUSTARD (HEAVY CREAM, SUGAR, EGG YOLK, TAPIOCA SYRUP, SEA SALT), PASTRY FLAKES [ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, SUGAR, DEXTROSE, NONFAT DRY MILK, UNSALTED BUTTER, SALT, SUNFLOWER LECITHIN], TAPIOCA SYRUP, NATURAL FLAVORS.
The statement lists 7 ingredients at the top level, beginning with Cream, Nonfat Milk, Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 21, 2021), not the label on the shelf today.
Source: the ingredient statement Jeni's Splendid Ice Creams submitted to USDA (FoodData Central 2464468).
Questions about this product
How many calories are in Jeni's Cream Puff Ice Cream?
350 per 2/3 cup (123g) serving, and 285 per 100 g.
How much sodium is in Jeni's Cream Puff Ice Cream?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Jeni's Splendid Ice Creams submitted to USDA, last updated May 21, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov