Howie's · Salad Dressing and Mayonnaise
Creamy Cucumber Dill Dressing
A 2 Tbsp (28g) serving of Creamy Cucumber Dill Dressing by Howie's has 80 calories, 3g of sugars and 100mg of sodium, as submitted by Gourmet Gardens Speciality Foods, Inc. to USDA (FoodData Central 1869224, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 1869224, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Gourmet Gardens Speciality Foods, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 817071006103
- Category
- Salad Dressing and Mayonnaise
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 68% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 12% of them.
Where the calories come from: 16% carbohydrate, 84% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10.7 g | 6.7 g | 68% |
| Sodium | 357 mg | 767 mg | 12% |
| Protein | 0 g | 0 g | 0% |
| Calories | 286 | 367 | 35% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other dressing in this aisle
3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 235 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tangy Thai Dressing GENE'S FINE FOODS | 283 mg | 200 |
| Panera Bread, Balsamic Vinaigrette Dressing PANERA BREAD | 283 mg | 300 |
| Tacoma Boys Markets, Dressing, Tangy Thai TACOMA BOYS MARKETS | 283 mg | 200 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.
What is in it
Ingredients (as submitted): WATER, SOYBEAN OIL, FRESH CUCUMBER, CORN SYRUP, VINEGAR, ONIONS, MILK, WHEY, SALT, XANTHAN GUM, GUM, POLYSORBATE, SPICES, SODIUM, BENZOATE (TO RETARD SPOILAGE) EDTA.
The statement lists 15 ingredients at the top level, beginning with Water, Soybean Oil, Fresh Cucumber. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement Gourmet Gardens Speciality Foods, Inc. submitted to USDA (FoodData Central 1869224).
More Howie's salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Balsamic Vinaigrette Dressing | 286 | 3.57 g | 679 mg |
| Zesty Creamy Italian Dressing | 304 | 3.57 g | 607 mg |
| Vinaigrette, Red Raspberry | 214 | 17.86 g | 679 mg |
| Creamy Sweet Onion Dressing | 400 | 23.33 g | 733 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Howie's Creamy Cucumber Dill Dressing?
80 per 2 Tbsp (28g) serving, and 286 per 100 g.
How much sodium is in Howie's Creamy Cucumber Dill Dressing?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Gourmet Gardens Speciality Foods, Inc. submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov