Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free

USDA Standard Reference Fats and Oils

Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free contains 107 calories per 17g, according to the USDA FoodData Central database. It provides 1.4g of protein, 2.7g of fat, and 20.0g of carbohydrates.

Nutrition Facts Serving size 17g Amount per serving Calories 107 % Daily Value* Total Fat 3g 3% Saturated Fat 0g 2% Trans Fat 0g Cholesterol 0mg 0% Sodium 897mg 39% Total Carbohydrate 20g 7% Dietary Fiber 0g 0% Total Sugars 5g Includes 0g Added Sugars 0% Protein 1g Vitamin D 0mcg 0% Calcium 36mg 3% Iron 0mg 1% Potassium 133mg 3% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 17g

Macro Breakdown

107
Calories per 100g
P: 1.4gF: 2.7gC: 20g
1.4g
Protein
2.7g
Total Fat
20.0g
Carbs
5.3g
Sugar
897mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 20.0 G 0%
Energy 107.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 1.4 G 0%
Total Sugars 5.3 G
Total lipid (fat) 2.7 G 0%
Alcohol, ethyl 0.0 G
Ash 1.2 G
Caffeine 0.0 MG
Energy 448.0 kJ
Theobromine 0.0 MG
Water 74.7 G

Vitamins

Nutrient Amount % DV
Choline, total 16.0 MG
Folate, DFE 6.0 UG
Folate, food 6.0 UG
Folate, total 6.0 UG
Folic acid 0.0 UG
Niacin 0.0 MG
Riboflavin 0.1 MG
Thiamin 0.0 MG
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.0 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 2.3 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 36.0 MG 3%
Iron, Fe 0.3 MG 1%
Potassium, K 133.0 MG 3%
Sodium, Na 897.0 MG 39%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.0 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 5.0 MG
Phosphorus, P 77.0 MG
Retinol 1.0 UG
Selenium, Se 1.6 UG
Vitamin A, IU 3 IU
Vitamin A, RAE 1.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.7 MG
Zinc, Zn 0.2 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.5 G 0%
Fatty acids, total monounsaturated 0.6 G
Fatty acids, total polyunsaturated 1.4 G
MUFA 16:1 0.0 G
MUFA 18:1 0.6 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 1.3 G
PUFA 18:3 0.2 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.3 G
SFA 18:0 0.1 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 4.0 UG

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Frequently Asked Questions

How many calories are in Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free?
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free contains 107 calories per 100g. It has 1.4g of protein, 2.7g of fat, and 20.0g of carbohydrates.
What are the macros in Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free?
Per 100g, Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free has 1.4g protein (5% of calories), 2.7g fat, and 20.0g carbs. Sugar: 5.3g.
How much sodium is in Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free?
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free contains 897mg of sodium per 100g, which is 39% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 168099). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.