Gina Rispoli · Prepared Pasta and Pizza Sauces
Creamy Parmesan Made with Real Parmesan Cheese
A 1/2 cup (113g) serving of Creamy Parmesan Made with Real Parmesan Cheese by Gina Rispoli has 100 calories, 6g of sugars and 480mg of sodium, as submitted by Victoria Fine Foods LLC to USDA (FoodData Central 1854237, record updated Jun 25, 2018).
Values for the declared serving and per 100 g. FoodData Central 1854237, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Victoria Fine Foods LLC submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070234304588
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 70% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 71% of them.
Where the calories come from: 37% carbohydrate, 46% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.3 g | 4.2 g | 70% |
| Sodium | 425 mg | 372 mg | 71% |
| Protein | 3.5 g | 1.6 g | 90% |
| Calories | 88 | 64 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other cheese in this aisle
177 of the 3,453 prepared pasta and pizza sauces products are named cheese. Per 100 g their median is 72 calories, 391 mg of sodium and 2.3 g of protein; 106 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Four Cheese Mia Madre Pasta Sauce SPIRIT OF THE LOU | 336 mg | 72 |
| Del Monte, Pasta Sauce, Four Cheese DEL MONTE | 336 mg | 56 |
| Three Cheese Pasta Sauce LOWES FOODS | 333 mg | 57 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): TOMATOES, OLIVE OIL, ONIONS, GRATED PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYME, CORN STARCH AND CELLULOSE (ANTI-CAKING AGENTS), SORBIC ACID), SALT, GARLIC, WHEY, BASIL, SPICES, CITRIC ACID.
The statement lists 10 ingredients at the top level, beginning with Tomatoes, Olive Oil, Onions. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2018), not the label on the shelf today.
Source: the ingredient statement Victoria Fine Foods LLC submitted to USDA (FoodData Central 1854237).
More Gina Rispoli prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vodka Creamy Marinara | 71 | 3.54 g | 381 mg |
| Marinara | 62 | 3.54 g | 372 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Gina Rispoli Creamy Parmesan Made with Real Parmesan Cheese?
100 per 1/2 cup (113g) serving, and 88 per 100 g.
How much sodium is in Gina Rispoli Creamy Parmesan Made with Real Parmesan Cheese?
480mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Victoria Fine Foods LLC submitted to USDA, last updated Jun 25, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov