Bookbinder's · Oriental, Mexican and Ethnic Sauces
Creamy & Savory Horseradish Remoulade
A 2 Tbsp (27g) serving of Creamy & Savory Horseradish Remoulade by Bookbinder's has 110 calories, less than 1g of sugars and 260mg of sodium, as submitted by Silver Spring Foods, Inc. to USDA (FoodData Central 2591001, record updated May 15, 2023).
Values for the declared serving and per 100 g. FoodData Central 2591001, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Silver Spring Foods, Inc. submitted to USDA, for the declared 27g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071851730170
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 1 under this UPC
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 30% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 50% of them.
Where the calories come from: 7% carbohydrate, 89% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.7 g | 8.5 g | 30% |
| Sodium | 963 mg | 967 mg | 50% |
| Protein | 3.7 g | 0 g | 76% |
| Calories | 407 | 117 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
What is in it
Ingredients (as submitted): SOYBEAN OIL, WATER, DISTILLED VINEGAR, TOMATO PASTE, EGG YOLKS, HORSERADISH, CAYENNE PEPPER, SUGAR, EGGS, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), MUSTARD SEED, SALT, SPICES, DEHYDRATED ONION AND GARLIC, LEMON JUICE CONCENTRATE, WHITE WINE, XANTHAN GUM, NATURAL FLAVORS, TURMERIC, PAPRIKA.
The statement lists 20 ingredients at the top level, beginning with Soybean Oil, Water, Distilled Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 15, 2023), not the label on the shelf today.
Source: the ingredient statement Silver Spring Foods, Inc. submitted to USDA (FoodData Central 2591001).
Questions about this product
How many calories are in Bookbinder's Creamy & Savory Horseradish Remoulade?
110 per 2 Tbsp (27g) serving, and 407 per 100 g.
How much sodium is in Bookbinder's Creamy & Savory Horseradish Remoulade?
260mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Silver Spring Foods, Inc. submitted to USDA, last updated May 15, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov