Creminelli Fine Meats · Pepperoni, Salami and Cold Cuts
Creminelli Fine Meats, Bresaola, Air Dried Beef
One oz (28g) serving of Creminelli Fine Meats, Bresaola, Air Dried Beef has 60 calories, 0g of sugars and 410mg of sodium, as submitted by Creminelli Fine Meats to USDA (FoodData Central 1767927, record updated Mar 12, 2018).
Values for the declared serving and per 100 g. FoodData Central 1767927, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Creminelli Fine Meats submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850732006333
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 77% of them.
Where the calories come from: 0% carbohydrate, 23% fat and 77% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 1,464 mg | 964 mg | 77% |
| Protein | 39.3 g | 17.9 g | 100% |
| Calories | 214 | 143 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
What is in it
Ingredients (as submitted): BRESAOLA INGREDIENTS: BEEF, SEA SALT, ORGANIC SPICES, NATURAL FLAVORS, ORGANIC GARLIC
The statement lists 5 ingredients at the top level, beginning with Bresaola Ingredients: Beef, Sea Salt, Organic Spices. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 12, 2018), not the label on the shelf today.
Source: the ingredient statement Creminelli Fine Meats submitted to USDA (FoodData Central 1767927).
More Creminelli Fine Meats pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cubed Prosciutto | 214 | 3.57 g | 1,857 mg |
| Prosciutto Air Dried Pork Artisan Charcuterie | 214 | 0 g | 1,857 mg |
| Original Wine & Garlic Uncured Italian Salami | 226 | 0 g | 1,194 mg |
| Whiskey Uncured Italian Salami | 258 | 0 g | 1,161 mg |
| Cooked Capicola | 158 | 0 g | 930 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Creminelli Fine Meats, Bresaola, Air Dried Beef?
60 per 1 oz (28g) serving, and 214 per 100 g.
How much sodium is in Creminelli Fine Meats, Bresaola, Air Dried Beef?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Creminelli Fine Meats submitted to USDA, last updated Mar 12, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov