GetFoodFacts

Crown Prince · Canned Seafood

Crosspacked Brisling Sardines in Extra Virgin Olive Oil

One can (82g) serving of Crosspacked Brisling Sardines in Extra Virgin Olive Oil by Crown Prince has 210 calories, 0g of sugars and 500mg of sodium, as submitted by Crown Prince, Inc. to USDA (FoodData Central 1926360, record updated Apr 30, 2018).

Nutrition Facts

Serving size1 can (82g)
Amount per serving
Calories210
% Daily Value*
Total Fat 15g19%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 65mg22%
Sodium 500mg22%
Total Carbohydrate 1g0%
Dietary Fiber <1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 16g32%
Vitamin D not declared
Calcium 250mg19%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Crown Prince, Inc. submitted to USDA, for the declared 82g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0073230000102
UPC
073230000102
Category
Canned Seafood
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other canned seafood

Per 100 g, none of the 1,154 canned seafood products in USDA's branded database has less sugar, and it has more sodium than 85% of them.

Where the calories come from: 2% carbohydrate, 67% fat and 32% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned seafood: sugar per 100 g

Sugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 0 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 0 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 0 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 0 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 0 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 0 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 0 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 0 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Crosspacked Brisling Sardines in Extra Virgin Olive Oil against the 1,154 canned seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium610 mg400 mg85%
Protein19.5 g18.8 g55%
Calories25615090%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.

Other olive in this aisle

131 of the 1,154 canned seafood products are named olive. Per 100 g their median is 224 calories, 405 mg of sodium and 22.5 g of protein; 104 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Wild-caught Sardines with Tuscan Style Tomato Sauce in Extra Virgin Olive Oil STARKIST484 mg121
Premium Octopus in Olive Oil GOYA478 mg150
Fancy Sardiness in 100% Olive Oil REESE462 mg192

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.

What is in it

Ingredients (as submitted): BRISLING SARDINES, EXTRA VIRGIN OLIVE OIL, SALT

The statement lists 3 ingredients at the top level, beginning with Brisling Sardines, Extra Virgin Olive Oil, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 30, 2018), not the label on the shelf today.

Source: the ingredient statement Crown Prince, Inc. submitted to USDA (FoodData Central 1926360).

More Crown Prince canned seafood

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Crown Prince Crosspacked Brisling Sardines in Extra Virgin Olive Oil?

210 per 1 can (82g) serving, and 256 per 100 g.

How much sodium is in Crown Prince Crosspacked Brisling Sardines in Extra Virgin Olive Oil?

500mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Crown Prince, Inc. submitted to USDA, last updated Apr 30, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov