GetFoodFacts

Kalona Super Natural · Milk

Cultured Sweet Cream Buttermilk, 32 fl oz

A 240g serving of Cultured Sweet Cream Buttermilk, 32 fl oz by Kalona Super Natural has 130 calories, 13g of sugars and 250mg of sodium, as submitted by Kalona Super Natural to USDA (FoodData Central 2755798, record updated Apr 23, 2026).

Nutrition Facts

Serving size240g
Amount per serving
Calories130
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 3g15%
Trans Fat not declared
Cholesterol not declared
Sodium 250mg11%
Total Carbohydrate 13g5%
Dietary Fiber 0g0%
Total Sugars 13g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kalona Super Natural submitted to USDA, for the declared 240g serving. USDA corrected this record after the April 30, 2026 release; these are the corrected values (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0881245115328
UPC
881245115328
Category
Milk
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other milk

Per 100 g, it has more sugar than 56% of the 5,133 milk products in USDA's branded database, and it has more sodium than 79% of them.

Where the calories come from: 39% carbohydrate, 31% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among milk: sugar per 100 g

Sugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cultured Sweet Cream Buttermilk, 32 fl oz against the 5,133 milk products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.4 g5 g56%
Sodium104 mg56 mg79%
Protein4.2 g3.3 g67%
Calories546734%

Source: USDA FoodData Central branded foods, April 30, 2026 release; this product: USDA's corrected values, read from the FoodData Central API Sep 29, 2026; category statistics computed by GetFoodFacts from 5,133 products, one per barcode.

Other buttermilk in this aisle

136 of the 5,133 milk products are named buttermilk. Per 100 g their median is 50 calories, 117 mg of sodium and 3.8 g of protein; 38 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cultured Low Fat Buttermilk KLEINPETER81 mg47
Lowfat Cultured Buttermilk DAIRY PURE71 mg46
Light Cultured Buttermilk FRIENDSHIP DAIRIES56 mg50

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "buttermilk", one per barcode.

What is in it

Ingredients (as submitted): Ingredients: Certified Organic Grade A 2% Reduced Fat Milk, Organic Nonfat Milk, Celtic Sea Salt, Cultures ( Acidophilus, Bifidus, L. Lactis Ssp., L. Mesenteroides Ssp.), Vitamin A Palmitate ; Milk and Dairy ( Certified Organic Grade A 2% Reduced Fat Milk, Organic Nonfat Milk) ; Cultures ; Bifidus ; Celtic Sea Salt ; Vitamin A Palmitate

The statement lists 5 ingredients at the top level, beginning with Ingredients: Certified Organic Grade a 2% Reduced Fat Milk, Organic Nonfat Milk, Celtic Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 23, 2026), not the label on the shelf today.

Source: the ingredient statement Kalona Super Natural submitted to USDA (FoodData Central 2755798).

More Kalona Super Natural milk

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kalona Super Natural Cultured Sweet Cream Buttermilk, 32 fl oz?

130 per 240g serving, and 54 per 100 g.

How much sodium is in Kalona Super Natural Cultured Sweet Cream Buttermilk, 32 fl oz?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kalona Super Natural submitted to USDA, last updated Apr 23, 2026. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov