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Stonewall Kitchen · Baking Decorations and Dessert Toppings

Dark Chocolate Sea Salt Caramel Sauce

A 2 Tbsp (40g) serving of Dark Chocolate Sea Salt Caramel Sauce by Stonewall Kitchen has 160 calories, 14g of sugars and 220mg of sodium, as submitted by Stonewall Kitchen Ltd. to USDA (FoodData Central 2025107, record updated Jun 14, 2018).

Nutrition Facts

Serving size2 Tbsp (40g)
Amount per serving
Calories160
% Daily Value*
Total Fat 8g10%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 220mg10%
Total Carbohydrate 21g8%
Dietary Fiber 1g4%
Total Sugars 14g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Stonewall Kitchen Ltd. submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0711381310045
UPC
711381310045
Category
Baking Decorations and Dessert Toppings
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other baking decorations and dessert toppings

Per 100 g, it has more sugar than 21% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 53% carbohydrate, 45% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking decorations and dessert toppings: sugar per 100 g

Sugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 35 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 35 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 35 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 35 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 35 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 35 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 35 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 35 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 35 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Dark Chocolate Sea Salt Caramel Sauce against the 3,502 baking decorations and dessert toppings products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars35 g56.6 g21%
Sodium550 mg0 mg99%
Protein2.5 g0 g78%
Calories40037553%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.

Other sauce in this aisle

66 of the 3,502 baking decorations and dessert toppings products are named sauce. Per 100 g their median is 351 calories, 159 mg of sodium and 0 g of protein; 63 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Bloom Hand Crafted Coconut Milk Caramel Sauce CARDAMOM375 mg357
Dessert Sauce, Bourbon Butterscotch TASTE OF INSPIRATIONS343 mg371
S & F Dessert Sauce, Bourbon Butterscotch Sauce S & F DESSERT SAUCE343 mg371

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): HEAVY CREAM (MILK), PURE CANE SUGAR, *CORN SYRUP, CHOCOLATE LIQUOR, COCOA POWDER, GLYCERINE, UNREFINED SEA SALT, CARAMELIZED SUGAR SYRUP, PURE VANILLA EXTRACT, LECITHIN (SOY), CARRAGEENAN (CARRAGEENAN, MALTODEXTRIN)

The statement lists 11 ingredients at the top level, beginning with Heavy Cream (milk), Pure Cane Sugar, *corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.

Source: the ingredient statement Stonewall Kitchen Ltd. submitted to USDA (FoodData Central 2025107).

More Stonewall Kitchen baking decorations and dessert toppings

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Caramel Sauce, Sea Salt36844.74 g329 mg
Chocolate Peppermint Sauce36743.33 g83 mg
Bittersweet Chocolate Sauce34340 g57 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Stonewall Kitchen Dark Chocolate Sea Salt Caramel Sauce?

160 per 2 Tbsp (40g) serving, and 400 per 100 g.

How much sodium is in Stonewall Kitchen Dark Chocolate Sea Salt Caramel Sauce?

220mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Stonewall Kitchen Ltd. submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov