Debrand Fine Chocolates · Chocolate
Debrand Fine Chocolates, Dark Chocolate Sea Salt Caramels
One piece (27g) serving of Debrand Fine Chocolates, Dark Chocolate Sea Salt Caramels has 130 calories, 9g of sugars and 90mg of sodium, as submitted by Debrand, Inc. to USDA (FoodData Central 1879950, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1879950, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Debrand, Inc. submitted to USDA, for the declared 27g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 722662012022
- Category
- Chocolate
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 18% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 94% of them.
Where the calories come from: 46% carbohydrate, 51% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 33.3 g | 47.5 g | 18% |
| Sodium | 333 mg | 77 mg | 94% |
| Protein | 3.7 g | 5.9 g | 21% |
| Calories | 481 | 514 | 29% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
Other caramels in this aisle
186 of the 9,187 chocolate products are named caramels. Per 100 g their median is 437 calories, 241 mg of sodium and 3.3 g of protein; 127 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fanny Farmer, Dark Chocolate, Sea Salt Caramels FANNY FARMER | 250 mg | 417 |
| Lindt, Milk Chocolate Caramels LINDT | 250 mg | 476 |
| Caramels Candy, Caramel KRAFT | 242 mg | 394 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramels", one per barcode.
What is in it
Ingredients (as submitted): CREAM [CREAM (MILK, MONO AND DIGLYCERIDES, POLYSORBATE 80 AND CARRAGEENAN], CORN SYRUP, DARK CHOCOLATE [UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN (EMULSIFIER), NATURAL VANILLA EXTRACT], SUGAR, INVERT SUGAR, BUTTER [CREAM (MILK), SALT], SEA SALT.
The statement lists 1 ingredient at the top level, beginning with Cream [cream (milk, Mono and Diglycerides, Polysorbate 80 and Carrageenan]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Debrand, Inc. submitted to USDA (FoodData Central 1879950).
Questions about this product
How many calories are in Debrand Fine Chocolates, Dark Chocolate Sea Salt Caramels?
130 per 1 piece (27g) serving, and 481 per 100 g.
How much sodium is in Debrand Fine Chocolates, Dark Chocolate Sea Salt Caramels?
90mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Debrand, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov