GetFoodFacts

Eight O'Clock Coffee · Pastry Shells and Fillings

Dessert Shells

One , shell (24g) serving of Dessert Shells by Eight O'Clock Coffee has 80 calories, 10g of sugars and 120mg of sodium, as submitted by Eight O'Clock Coffee to USDA (FoodData Central 1849978, record updated Mar 23, 2021).

Nutrition Facts

Serving size1 , shell (24g)
Amount per serving
Calories80
% Daily Value*
Total Fat 0g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 120mg5%
Total Carbohydrate 18g7%
Dietary Fiber 0g0%
Total Sugars 10g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Eight O'Clock Coffee submitted to USDA, for the declared 24g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011141087478
UPC
011141087478
Category
Pastry Shells and Fillings
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other pastry shells and fillings

Per 100 g, it has more sugar than 91% of the 419 pastry shells and fillings products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 89% carbohydrate, 6% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pastry shells and fillings: sugar per 100 g

Sugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 42 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 42 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 42 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 42 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 42 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 42 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 42 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 42 gSugar per 100 g across 419 pastry shells and fillings products0 g71 gmedian 21 gThis product: 42 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Dessert Shells against the 419 pastry shells and fillings products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars41.7 g21.2 g91%
Sodium500 mg24 mg94%
Protein4.2 g0 g88%
Calories33312186%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 419 products, one per barcode.

Other shells in this aisle

31 of the 419 pastry shells and fillings products are named shells. Per 100 g their median is 429 calories, 286 mg of sodium and 6.7 g of protein; 23 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Dessert Shells SIGNATURE SELECT396 mg250
Original Vol-au-vent Pastry Shells BAKERS DELIGHT389 mg574
Vanilla Dessert Shells FRESHNESS GUARANTEED375 mg250

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "shells", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, REDUCED IRON, FOLIC ACID), EGGS YOLKS, EGG WHITES, WHOLE EGGS, WATER, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), * SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, SODIUM BICARBONATE, SODIUM PROPIONATE (PRESERVATIVE), SALT, ARTIFICIAL FLAVOR, CELLULOSE GUM, XANTHAN GUM, SOY LECITHIN, MONO AND DIGLYCERIDES, ENZYMES, ANNATTO COLOR.

The statement lists 19 ingredients at the top level, beginning with Sugar, Bleached Enriched Flour (wheat Flour, Thiamin Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.

Source: the ingredient statement Eight O'Clock Coffee submitted to USDA (FoodData Central 1849978).

Questions about this product

How many calories are in Eight O'Clock Coffee Dessert Shells?

80 per 1 , shell (24g) serving, and 333 per 100 g.

How much sodium is in Eight O'Clock Coffee Dessert Shells?

120mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Eight O'Clock Coffee submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov