Publix · French Fries, Potatoes and Onion Rings
Diced Hash Brown Potatoes, Southern Style
A 3 oz (85g) serving of Diced Hash Brown Potatoes, Southern Style by Publix has 70 calories, 1g of sugars and 20mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2431373, record updated Apr 10, 2018).
Values for the declared serving and per 100 g. FoodData Central 2431373, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041415005495
- Category
- French Fries, Potatoes and Onion Rings
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other french fries, potatoes and onion rings
Per 100 g, it has more sugar than 33% of the 874 french fries, potatoes and onion rings products in USDA's branded database, and it has more sodium than 6% of them.
Where the calories come from: 95% carbohydrate, 0% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among french fries, potatoes and onion rings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 1.2 g | 33% |
| Sodium | 24 mg | 333 mg | 6% |
| Protein | 1.2 g | 2.4 g | 2% |
| Calories | 82 | 165 | 4% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 874 products, one per barcode.
Other potatoes in this aisle
453 of the 874 french fries, potatoes and onion rings products are named potatoes. Per 100 g their median is 153 calories, 333 mg of sodium and 2.4 g of protein; 30 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Shoestrings French Fried Potatoes WYLWOOD | 18 mg | 167 |
| Potatoes O'brien with Onions & Peppers ORE-IDA | 18 mg | 71 |
| Country Style Hash Brown Shredded Potatoes SIGNATURE SELECT | 18 mg | 83 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "potatoes", one per barcode.
What is in it
Ingredients (as submitted): POTATOES. CONTAINS 2% OR LESS OF DEXTROSE, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLOR.
The statement lists 2 ingredients at the top level, beginning with Potatoes. Contains 2% or Less of Dextrose, Sodium Acid Pyrophosphate Added To Maintain Color.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 10, 2018), not the label on the shelf today.
Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2431373).
More Publix french fries, potatoes and onion rings
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| French - Fried Potatoes | 118 | 1.18 g | 412 mg |
| Crinklecut French-fried Potatoes | 129 | 1.18 g | 412 mg |
| Restaurant Style Extra - Crispy French - Fried Potatoes | 153 | 1.18 g | 565 mg |
| Seasoned French - Fried Potatoes | 165 | 1.18 g | 282 mg |
| Sweet Potato Fries | 165 | 8.24 g | 200 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Publix Diced Hash Brown Potatoes, Southern Style?
70 per 3 oz (85g) serving, and 82 per 100 g.
How much sodium is in Publix Diced Hash Brown Potatoes, Southern Style?
20mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Publix Super Markets, Inc. submitted to USDA, last updated Apr 10, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov