Market Pantry · Frozen Appetizers and Hors D'oeuvres
Dill Pickle Chips
A 113g serving of Dill Pickle Chips by Market Pantry has 170 calories, less than 1g of sugars and 660mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2636118, record updated Aug 30, 2023).
Values for the declared serving and per 100 g. FoodData Central 2636118, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 085239607237
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 23% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 68% of them.
Where the calories come from: 73% carbohydrate, 17% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 1.8 g | 23% |
| Sodium | 584 mg | 490 mg | 68% |
| Protein | 3.5 g | 10 g | 4% |
| Calories | 150 | 231 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
What is in it
Ingredients (as submitted): DILL PICKLE CHIPS (CUCUMBERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE, TURMERIC, CONTAINS LESS THAN 1% OF SODIUM BENZOATE, GARLIC AND NATURAL FLAVORINGS). BATTERED WITH WHEAT FLOUR, YELLOW CORN FLOUR, MODIFIED CORN STARCH, SOY PROTEIN ISOLATE, NONFAT DRY MILK, DRIED EGG WHITES, YELLOW 5 AND RED 40. BREADED WITH BLEACHED WHEAT FLOUR, WHEY AND PARTIALLY HYDROGENATED SOYBEAN OIL. BREADED WITH BLEACHED WHEAT FLOUR, SPICE, GARLIC POWDER, ONION POWDER, PARTIALLY HYDROGENATED SOYBEAN OIL (PROCESSING AID). BREADED WITH ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SUGAR, YEAST, PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, DEHYDRATED PARSLEY, SPICE, IODIZED SALT, CARMEL COLOR, CALCIUM PROPIONATE (PRESERVATIVE), EXTRACTIVES OF PAPRIKA. PARFRIED WITH CLEAR LIQUID FRYING SHORTENING (FULLY REFINED SOYBEAN OIL). DIMETHYLPOLYSILOXANE (ANTI-FOAM AGENT), TBHQ (ANTI-OXIDANT ADDED TO PRESERVE FRESHNESS).
The statement lists 24 ingredients at the top level, beginning with Dill Pickle Chips (cucumbers, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 30, 2023), not the label on the shelf today.
Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2636118).
More Market Pantry frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hot & Sour Seasoned Grilled Chicken Breasts | 131 | 5.38 g | 423 mg |
| Korean Barbecue Flavored Grilled Chicken Breast | 131 | 5.38 g | 708 mg |
| Grilled Chicken Strips | 119 | 0 g | 500 mg |
| Bite-sized Soft Pretzels | 192 | 1.37 g | 151 mg |
| Honey Garlic Seasoned Chicken Breast Bites | 195 | 4.6 g | 839 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Market Pantry Dill Pickle Chips?
170 per 113g serving, and 150 per 100 g.
How much sodium is in Market Pantry Dill Pickle Chips?
660mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Target Stores submitted to USDA, last updated Aug 30, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov