GetFoodFacts

Doa Isabel · Chili and Stew

Doa Isabel Olluquito, 12.35 Oz

A 175g serving of Doa Isabel Olluquito, 12.35 Oz has 140 calories, 0g of sugars and 870mg of sodium, as submitted by Peruvian Import Company to USDA (FoodData Central 2603069, record updated Jun 23, 2023).

Nutrition Facts

Serving size175g
Amount per serving
Calories140
% Daily Value*
Total Fat 7g9%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 870mg38%
Total Carbohydrate 19g7%
Dietary Fiber 8g29%
Total Sugars 0g
Includes Added Sugars 0g0%
Protein 7g14%
Vitamin D 0mcg0%
Calcium 70mg5%
Iron 3mg17%
Potassium 970mg21%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Peruvian Import Company submitted to USDA, for the declared 175g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0729955575080
UPC
729955575080
Category
Chili and Stew
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other chili and stew

Per 100 g, none of the 1,072 chili and stew products in USDA's branded database has less sugar, and it has more sodium than 87% of them.

Where the calories come from: 46% carbohydrate, 38% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chili and stew: sugar per 100 g

Sugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 0 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 0 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 0 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 0 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 0 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 0 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 0 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 0 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Doa Isabel Olluquito, 12.35 Oz against the 1,072 chili and stew products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.7 g0%
Sodium495 mg364 mg87%
Protein4 g4.8 g38%
Calories819824%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.

What is in it

Ingredients (as submitted): OLLUCUS SLICES, ONION, VEGETAL OIL, PANCA HOT PEPPER, YELLOW HOT PEPPER, SALT, GARLIC, PARSLEY

The statement lists 8 ingredients at the top level, beginning with Ollucus Slices, Onion, Vegetal Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.

Source: the ingredient statement Peruvian Import Company submitted to USDA (FoodData Central 2603069).

Questions about this product

How many calories are in Doa Isabel Olluquito, 12.35 Oz?

140 per 175g serving, and 81 per 100 g.

How much sodium is in Doa Isabel Olluquito, 12.35 Oz?

870mg per serving (38% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Peruvian Import Company submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov