Field · Cookies and Biscuits
Dona Pepa Cookies with Chocolate
A 0.8 oz (23g) serving of Dona Pepa Cookies with Chocolate by Field has 110 calories, 13g of sugars and 0mg of sodium, as submitted by FIELD to USDA (FoodData Central 429254, record updated Oct 13, 2017).
Values for the declared serving and per 100 g. FoodData Central 429254, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
The submitted label declares more saturated fat than total fat, which cannot both be true; one of the figures is wrong. Computed from the values per 100 g that FIELD submitted to USDA, for the declared 23g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 622300095878
- Category
- Cookies and Biscuits
- Records
- 1 under this UPC
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 98% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 1% of them.
Where the calories come from: 66% carbohydrate, 31% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 55.2 g | 32.1 g | 98% |
| Sodium | 10 mg | 300 mg | 1% |
| Protein | 3.9 g | 5 g | 37% |
| Calories | 478 | 464 | 63% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other chocolate in this aisle
3,556 of the 13,787 cookies and biscuits products are named chocolate. Per 100 g their median is 472 calories, 295 mg of sodium and 4.8 g of protein; 34 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Glutenull, Buck Wheat Chocolate Cookie GLUTENULL | 5 mg | 300 |
| Granola, Chocolate Espresso BIG GREEN TOMATO | 4 mg | 436 |
| Tommy High Quality Crunchy Bears Coated in Finest Swiss Dark Chocolate ALPROSE | 3 mg | 512 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, FORTIFIED WHEAT FLOUR, (IRON, NIACIN, RIBOFLAVIN, TIAMIN AND FOLIC ACID), VEGETABLE FAT (PALM), MILK WHEY, COCOA, SUGAR SYRUP, SALT, ARTIFICIAL FLAVOUR (VAINILLA) AMMONIUM BICARBONATE, SOY LECITHIN, SODIUM BICARBONATE SODIUM BISULPHITE, COLORS: FD&C YELLOW N 5, FD&C RED N 3 AND FD&C BLUE N 1.
The statement lists 13 ingredients at the top level, beginning with Sugar, Fortified Wheat Flour, (iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.
Source: the ingredient statement FIELD submitted to USDA (FoodData Central 429254).
Questions about this product
How many calories are in Field Dona Pepa Cookies with Chocolate?
110 per 0.8 oz (23g) serving, and 478 per 100 g.
How much sodium is in Field Dona Pepa Cookies with Chocolate?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record FIELD submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov