GetFoodFacts

Bob Evans · Other Deli

Double Cheddar Pasta with Applewood Smoked Bacon

One cup (220g) serving of Double Cheddar Pasta with Applewood Smoked Bacon by Bob Evans has 380 calories, 4g of sugars and 1110mg of sodium, as submitted by Bob Evans Farms Inc to USDA (FoodData Central 2186377, record updated Oct 23, 2021).

Nutrition Facts

Serving size1 cup (220g)
Amount per serving
Calories380
% Daily Value*
Total Fat 19g24%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 1110mg48%
Total Carbohydrate 36g13%
Dietary Fiber 1g4%
Total Sugars 4g
Includes Added Sugars not declared
Protein 17g34%
Vitamin D not declared
Calcium 300mg23%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bob Evans Farms Inc submitted to USDA, for the declared 220g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075900006353
UPC
075900006353
Category
Other Deli
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 42% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 78% of them.

Where the calories come from: 38% carbohydrate, 45% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Double Cheddar Pasta with Applewood Smoked Bacon against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g2.1 g42%
Sodium505 mg353 mg78%
Protein7.7 g7.9 g49%
Calories17315958%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other bacon in this aisle

149 of the 3,317 other deli products are named bacon. Per 100 g their median is 233 calories, 485 mg of sodium and 11 g of protein; 76 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mac & Cheese with Bacon Taylor Fresh Foods, Inc.400 mg225
Mediterranean Pinwheel W/side Salad & Red Balsamic with Uncured Bacon Renaissance Food Group, LLC398 mg205
A Classic, Prepared with Whole Eggs, Swiss Cheese & Savory Bacon Quiche Lorraine, Whole Eggs SHOPRITE398 mg363

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.

What is in it

Ingredients (as submitted): WATER, ENRICHED PASTA (SEMOLINA [WHEAT], NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK WITH VITAMIN D3 ADDED, SHARP WHITE CHEDDAR CHEESE FOOD (CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, WHEY, SKIM MILK, NATURAL FLAVOR, DRY MUSTARD, SALT, GARLIC, SORBIC ACID, CAYENNE PEPPER), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO [VEGETABLE COLOR], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING]), CONTAINS LESS THAN 2% OF THE FOLLOWING: LIQUID MARGARINE (LIQUID SOYBEAN OIL, WATER, SALT, HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, SOY LECITHIN, VEGETABLE MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), BACON BITS (BACON [CURED WITH SALT, SUGAR, SODIUM PHOSPHATE, SODIUM NITRITE], SMOKE FLAVORING, MAY CONTAIN SODIUM ASCORBATE, SODIUM ERYTHORBATE, POTASSIUM CLORIDE, DEXTROSE), MODIFIED FOOD STARCH, SALT, DEXTROSE, GELATIN, POTASSIUM SORBATE (PRESERVATIVE), NATURAL BACON FLAVOR (PORK FLAVOR [CONTAINS HICKORY SMOKE FLAVOR, MONO AND DIGLYCERIDES, DISODIUM INOSINATE AND GUANYLATE, XANTHAN GUM], BACON FAT, SALT).

The statement lists 13 ingredients at the top level, beginning with Water, Enriched Pasta (semolina [wheat], Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.

Source: the ingredient statement Bob Evans Farms Inc submitted to USDA (FoodData Central 2186377).

More Bob Evans other deli

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Scalloped Potatoes1712.14 g400 mg
Cheddar Ranch Macaroni & Cheese Seasoned with Real Bacon1382.67 g440 mg
Macaroni & Cheese1354.12 g482 mg
Family Classics Italian Sausage & Marinara Pasta1244.89 g387 mg
Glazed Apples11222.41 g34 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Bob Evans Double Cheddar Pasta with Applewood Smoked Bacon?

380 per 1 cup (220g) serving, and 173 per 100 g.

How much sodium is in Bob Evans Double Cheddar Pasta with Applewood Smoked Bacon?

1110mg per serving (48% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bob Evans Farms Inc submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov