GetFoodFacts

Niagara Chocolates · Candy

Double Chocolate Frosting Cups

A 24g serving of Double Chocolate Frosting Cups by Niagara Chocolates has 120 calories, 14g of sugars and 15mg of sodium, as submitted by SweetWorks Confections, LLC to USDA (FoodData Central 2591418, record updated May 23, 2023).

Values for the declared serving and per 100 g. FoodData Central 2591418, available Jun 29, 2023; USDA record.

Nutrition Facts

Serving size24g
Amount per serving
Calories120
% Daily Value*
Total Fat 6g8%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 15mg1%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars 14g
Includes Added Sugars 14g28%
Protein 1g2%
Vitamin D 0mcg0%
Calcium 40mg3%
Iron 0mg0%
Potassium 70mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that SweetWorks Confections, LLC submitted to USDA, for the declared 24g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0800093531289
UPC
800093531289
Category
Candy
Records
1 under this UPC

How it compares with other candy

Per 100 g, it has more sugar than 51% of the 19,635 candy products in USDA's branded database, and it has more sodium than 56% of them.

Where the calories come from: 51% carbohydrate, 46% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Double Chocolate Frosting Cups against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars58.3 g57.9 g51%
Sodium62 mg50 mg56%
Protein4.2 g2 g71%
Calories50037587%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

What is in it

Ingredients (as submitted): MILK CHOCOLATE (SUGAR, COCOA BUTTER*, NONFAT DRY MILK, CHOCOLATE*, BUTTERFAT (MILK), SOY LECITHIN, SUNFLOWER LECITHIN, NATURAL FLAVOR), SWEETENED CONDENSED MILK (MILK, SUGAR), DARK CHOCOLATE (SUGAR, CHOCOLATE*, COCOA BUTTER*, SOY LECITHIN, SUNFLOWER LECITHIN, NONFAT DRY MILK, BUTTERFAT (MILK)), CORN SYRUP, SUGAR, CHOCOLATE*, INVERTASE, UNSALTED BUTTER (MILK), INVERT SUGAR, WHOLE MILK POWDER, NATURAL FLAVOR (VANILLA), SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, *RAINFOREST ALLIANCE CERTIFIED

The statement lists 15 ingredients at the top level, beginning with Milk Chocolate (sugar, Cocoa Butter*, Nonfat Dry Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement SweetWorks Confections, LLC submitted to USDA (FoodData Central 2591418).

More Niagara Chocolates candy

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Peppermint Cookie Crunch Clusters50053.57 g214 mg
Caramel Eggs Milk Chocolate50050 g67 mg
Gingerbread Cookie Clusters50050 g196 mg
Caramel Apple Crisp & Bourbon Cups48548.48 g61 mg
Double Chocolate Mint Cups48052 g20 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Niagara Chocolates Double Chocolate Frosting Cups?

120 per 24g serving, and 500 per 100 g.

How much sodium is in Niagara Chocolates Double Chocolate Frosting Cups?

15mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record SweetWorks Confections, LLC submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov