Otis Spunkmeyer-Sweet Discovery · Cookies and Biscuits
Double Chocolate Frozen Cookie Dough With Pink Milk Chocolate Candy Gems
One cookie dough piece (38g) serving of Double Chocolate Frozen Cookie Dough With Pink Milk Chocolate Candy Gems by Otis Spunkmeyer-Sweet Discovery has 160 calories, 16g of sugars and 135mg of sodium, as submitted by ASPIRE BAKERIES to USDA (FoodData Central 2743115, record updated Jul 31, 2025).
Values for the declared serving and per 100 g. FoodData Central 2743115, available Sep 18, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that ASPIRE BAKERIES submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 10013087241973
- Category
- Cookies and Biscuits
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 84% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 67% of them.
Where the calories come from: 57% carbohydrate, 38% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 42.4 g | 32.1 g | 84% |
| Sodium | 358 mg | 300 mg | 67% |
| Protein | 5.3 g | 5 g | 53% |
| Calories | 424 | 464 | 25% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
What is in it
Ingredients (as submitted): INGREDIENT STATEMENT FOR US LABELINGINGREDIENTS: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK CHOCOLATE COLORED CANDIES (MILK CHOCOLATE [SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SOY LECITHIN, SALT, NATURAL FLAVOR], SUGAR, CORN STARCH, CONTAINS 2% OR LESS OF: GUM ACACIA, VEGETABLE JUICE [FOR COLOR], CARNAUBA WAX), MARGARINE (PALM OIL, WATER, CONTAINS 2% OR LESS OF: SALT, NATURAL FLAVOR [CONTAINS MILK], CITRIC ACID, VITAMIN A PALMITATE ADDED, BETA CAROTENE [COLOR]), EGGS, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, DEXTROSE, CONTAINS 2% OR LESS OF: BUTTER (CREAM [MILK], SALT), MOLASSES, BAKING SODA, SALT, WHEAT STARCH, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR.CONTAINS: EGGS, MILK, SOY, WHEAT.MADE IN A FACILITY THAT ALSO PROCESSES: ALMONDS, COCONUT, MACADAMIA NUTS, PEANUTS, PECANS.
The statement lists 22 ingredients at the top level, beginning with Ingredient Statement For Us Labelingingredients: Sugar, Enriched Bleached Flour (bleached Wheat Flour, Malted Barley Flour. Its own allergen line reads: "Contains MILK], CITRIC ACID, VITAMIN A PALMITATE ADDED, BETA CAROTENE [COLOR]), EGGS, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, DEXTROSE, CONTAINS 2% OR LESS OF: BUTTER (CREAM [MILK], SALT), MOLASSES, BAKING SODA, SALT, WHEAT STARCH, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR". For allergies, read the package: this is the record USDA holds (updated Jul 31, 2025), not the label on the shelf today.
Source: the ingredient statement ASPIRE BAKERIES submitted to USDA (FoodData Central 2743115).
Questions about this product
How many calories are in Otis Spunkmeyer-Sweet Discovery Double Chocolate Frozen Cookie Dough With Pink Milk Chocolate Candy Gems?
160 per 1 cookie dough piece (38g) serving, and 424 per 100 g.
How much sodium is in Otis Spunkmeyer-Sweet Discovery Double Chocolate Frozen Cookie Dough With Pink Milk Chocolate Candy Gems?
135mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record ASPIRE BAKERIES submitted to USDA, last updated Jul 31, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov