Ile De France · Cheese
Double Cream Brie Soft Ripened Cheese
One oz (30g) serving of Double Cream Brie Soft Ripened Cheese by Ile De France has 110 calories, 0g of sugars and 180mg of sodium, as submitted by Savencia Cheese USA LLC to USDA (FoodData Central 2413958, record updated Nov 15, 2022).
Values for the declared serving and per 100 g. FoodData Central 2413958, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Savencia Cheese USA LLC submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071448504146
- Category
- Cheese
- Records
- 1 under this UPC
How it compares with other cheese
Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 29% of them.
Where the calories come from: 4% carbohydrate, 79% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 600 mg | 643 mg | 29% |
| Protein | 16.7 g | 21.4 g | 29% |
| Calories | 367 | 357 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
Other ripened in this aisle
159 of the 15,853 cheese products are named ripened. Per 100 g their median is 357 calories, 607 mg of sodium and 17.9 g of protein; 68 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Montchevre, Bucheron, Soft Ripened Goat Cheese BETIN INC. | 464 mg | 250 |
| Soft Ripened Truffle Goat Cheese MOT CHEVRE | 464 mg | 250 |
| Soft-ripened Goat Cheese LA BONNE VIE | 464 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ripened", one per barcode.
What is in it
Ingredients (as submitted): CULTURED PASTEURIZED MILK AND CREAM, SALT, ENZYMES.
The statement lists 3 ingredients at the top level, beginning with Cultured Pasteurized Milk and Cream, Salt, Enzymes.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 15, 2022), not the label on the shelf today.
Source: the ingredient statement Savencia Cheese USA LLC submitted to USDA (FoodData Central 2413958).
More Ile De France cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Soft Ripened Cheese, Original | 357 | 0 g | 607 mg |
| Soft Ripened Cheese Slices | 380 | 0 g | 450 mg |
| Fresh Goat Cheese, Honey | 286 | 7.14 g | 314 mg |
| Ile De France, Soft Ripened Cheese Brie | 286 | 3.57 g | 625 mg |
| Soft Ripened Cheese | 286 | 0 g | 571 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ile De France Double Cream Brie Soft Ripened Cheese?
110 per 1 oz (30g) serving, and 367 per 100 g.
How much sodium is in Ile De France Double Cream Brie Soft Ripened Cheese?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Savencia Cheese USA LLC submitted to USDA, last updated Nov 15, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov