Magnum · Ice Cream and Frozen Yogurt
Double Red Velvet Ice Cream
A 2/3 cup per serving (115g) serving of Double Red Velvet Ice Cream by Magnum has 370 calories, 33g of sugars and 75mg of sodium, as submitted by Good Humor-Breyers Ice Cream to USDA (FoodData Central 2570888, record updated May 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2570888, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Good Humor-Breyers Ice Cream submitted to USDA, for the declared 115g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 077567002396
- Category
- Ice Cream and Frozen Yogurt
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 94% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 40% of them.
Where the calories come from: 42% carbohydrate, 51% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 28.7 g | 21.8 g | 94% |
| Sodium | 65 mg | 74 mg | 40% |
| Protein | 5.2 g | 3.4 g | 90% |
| Calories | 322 | 215 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other velvet in this aisle
28 of the 12,840 ice cream and frozen yogurt products are named velvet. Per 100 g their median is 242 calories, 90 mg of sodium and 4.2 g of protein; 5 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Double Chocolate Smooth Vanilla Ice Cream Bars Covered with Velvety, Delicious Nougat and a Layer of the Finest European Chocolate PRIVATE SELECTION | 37 mg | 421 |
| Red Velvet Mochi Premium Ice Cream Wrapped in Sweet Rice Dough BUBBIES | 29 mg | 257 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "velvet", one per barcode.
What is in it
Ingredients (as submitted): MILK, SUGAR, CREAM, NONFAT MILK, WATER, COCOA BUTTER, CORN SYRUP, CORN SYRUP SOLIDS, LESS THAN 2% OF: MILK FAT, DEXTROSE, COCOA (PROCESSED WITH ALKALI), CREAM CHEESE (MILK, CREAM, SALT, CHEESE CULTURES, LOCUST BEAN GUM, GUAR GUM), FRUCTOSE, BLEACHED WHEAT FLOUR, COCONUT OIL, CORN STARCH, MONO AND DIGLYCERIDES, BEET JUICE (FOR COLOR), CARRAGEENAN, LOCUST BEAN GUM, SUNFLOWER LECITHIN, GUAR GUM, COCOA, NATURAL FLAVOR, VANILLA EXTRACT, LACTIC ACID, SALT
The statement lists 27 ingredients at the top level, beginning with Milk, Sugar, Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.
Source: the ingredient statement Good Humor-Breyers Ice Cream submitted to USDA (FoodData Central 2570888).
More Magnum ice cream and frozen yogurt
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Magnum Double Red Velvet Ice Cream?
370 per 2/3 cup per serving (115g) serving, and 322 per 100 g.
How much sodium is in Magnum Double Red Velvet Ice Cream?
75mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Good Humor-Breyers Ice Cream submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov