Lakeview Farms · Sauces/Spreads/Dips/Condiments
Down Home Spinach Dip 11.5oz
A 2 Tbsp (30g) serving of Down Home Spinach Dip 11.5oz by Lakeview Farms has 100 calories, 2g of sugars and 190mg of sodium, as submitted by LAKEVIEW FARMS INC. to USDA (FoodData Central 2651328, record updated Sep 29, 2023).
Values for the declared serving and per 100 g. FoodData Central 2651328, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that LAKEVIEW FARMS INC. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 044276017775
- Category
- Sauces/Spreads/Dips/Condiments
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other sauces/spreads/dips/condiments
Per 100 g, it has more sugar than 57% of the 909 sauces/spreads/dips/condiments products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 12% carbohydrate, 84% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sauces/spreads/dips/condiments: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 6.2 g | 57% |
| Sodium | 633 mg | 643 mg | 49% |
| Protein | 3.3 g | 1.2 g | 86% |
| Calories | 333 | 109 | 84% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 909 products, one per barcode.
What is in it
Ingredients (as submitted): WHOLE MILK, SOYBEAN OIL, SPINACH, CREAM, DEHYDRATED ONION, SEASONING (MONOSODIUM GLUTAMATE, SALT, DEHYDRATED ONION, SUGAR, DILL, PARSLEY FLAKES, EXTRACTIVES OF GARLIC), WATER, DISTILLED VINEGAR, MODIFIED CORN STARCH, EGG YOLKS, WHOLE EGGS, SUGAR, SALT, GELATIN, LACTIC ACID, CITRIC ACID, SPICES, LEMON JUICE CONCENTRATE, MONO & DIGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), DISODIUM PHOSPHATE, PEPPER SAUCE (VINEGAR, RED PEPPER, SALT), LOCUST BEAN GUM, NATURAL FLAVOR.
The statement lists 24 ingredients at the top level, beginning with Whole Milk, Soybean Oil, Spinach. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 29, 2023), not the label on the shelf today.
Source: the ingredient statement LAKEVIEW FARMS INC. submitted to USDA (FoodData Central 2651328).
More Lakeview Farms sauces/spreads/dips/condiments
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Lakeview Farms Veggie Dip 12oz | 120 | 2 g | 150 mg |
| Lakeview Farms Spinach Dip 11.5oz | 80 | 2 g | 160 mg |
| Lakeview Farms Sour Cream French Onion Dip 12oz | 60 | 1 g | 170 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lakeview Farms Down Home Spinach Dip 11.5oz?
100 per 2 Tbsp (30g) serving, and 333 per 100 g.
How much sodium is in Lakeview Farms Down Home Spinach Dip 11.5oz?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record LAKEVIEW FARMS INC. submitted to USDA, last updated Sep 29, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov