GetFoodFacts

Winn-dixie · Salad Dressing and Mayonnaise

Dressing & Marinade, Classic Italian

A 2 Tbsp (30ml) serving of Dressing & Marinade, Classic Italian by Winn-dixie has 90 calories, 3g of sugars and 490mg of sodium, as submitted by Winn-Dixie Stores, Inc. to USDA (FoodData Central 2083087, record updated Mar 12, 2019).

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories90
% Daily Value*
Total Fat 8g10%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 490mg21%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Winn-Dixie Stores, Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021140608369
UPC
021140608369
Category
Salad Dressing and Mayonnaise
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 63% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 95% of them.

Where the calories come from: 14% carbohydrate, 86% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 10 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 10 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 10 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 10 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 10 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 10 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 10 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 10 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Dressing & Marinade, Classic Italian against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10 g6.7 g63%
Sodium1,633 mg767 mg95%
Protein0 g0 g0%
Calories30036736%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other marinade in this aisle

319 of the 5,324 salad dressing and mayonnaise products are named marinade. Per 100 g their median is 300 calories, 733 mg of sodium and 0 g of protein; 301 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sun-dried Tomato Dressing&marinade, Lite KEN'S STEAK HOUSE1,300 mg200
California French Style Dressing & Marinade SIGNATURE SELECT1,300 mg267
Cheese & Garlic Italian Dressing & Marinade BERNSTEIN'S1,300 mg267

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marinade", one per barcode.

What is in it

Ingredients (as submitted): WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, GARLIC*, CONTAINS LESS THAN 1% OF ONION*, RED BELL PEPPERS*, XANTHAN GUM, SPICE, NATURAL FLAVORS, CARAMEL COLOR, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, LEMON JUICE CONCENTRATE, ANNATTO (FOR COLOR).

The statement lists 15 ingredients at the top level, beginning with Water, Vegetable Oil (soybean And/or Canola), Distilled Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 12, 2019), not the label on the shelf today.

Source: the ingredient statement Winn-Dixie Stores, Inc. submitted to USDA (FoodData Central 2083087).

More Winn-dixie salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
California French Style Dressing30026.67 g1,267 mg
Balsamic Vinaigrette3006.67 g967 mg
California French Style Dressing & Dip33330 g1,400 mg
Light Creamy Ranch Dressing & Dip2676.67 g967 mg
Robust Italian Dressing26713.33 g1,133 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Winn-dixie Dressing & Marinade, Classic Italian?

90 per 2 Tbsp (30ml) serving, and 300 per 100 g.

How much sodium is in Winn-dixie Dressing & Marinade, Classic Italian?

490mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Winn-Dixie Stores, Inc. submitted to USDA, last updated Mar 12, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov