GetFoodFacts

Panera Bread · Salad Dressing and Mayonnaise

Dressing with Yogurt, Gorgonzola Blue Cheese

A 2 Tbsp (30g) serving of Dressing with Yogurt, Gorgonzola Blue Cheese by Panera Bread has 110 calories, less than 1g of sugars and 220mg of sodium, as submitted by Arcobasso Foods, Inc. to USDA (FoodData Central 1892290, record updated Jul 14, 2017).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories110
% Daily Value*
Total Fat 11g14%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 220mg10%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 100mg8%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Arcobasso Foods, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0018959002167
UPC
018959002167
Category
Salad Dressing and Mayonnaise
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 24% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 44% of them.

Where the calories come from: 7% carbohydrate, 89% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Dressing with Yogurt, Gorgonzola Blue Cheese against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g6.7 g24%
Sodium733 mg767 mg44%
Protein3.3 g0 g75%
Calories36736749%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other yogurt in this aisle

119 of the 5,324 salad dressing and mayonnaise products are named yogurt. Per 100 g their median is 194 calories, 710 mg of sodium and 3.3 g of protein; 60 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Coleslaw Yogurt Dressing MARIE'S581 mg290
Blue Cheese Yogurt Dressing BOLTHOUSE FARMS567 mg167
Avocado Cilantro Greek Yogurt Dressing OPA567 mg167

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "yogurt", one per barcode.

What is in it

Ingredients (as submitted): SOYBEAN OIL, FILTERED WATER, GORGONZOLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE), BUTTERMILK (LOWFAT MILK, NONFAT DRY MILK, CORN STARCH, MONO AND DIGLYCERIDES, CARRAGEENAN, LOCUST BEAN GUM, DEXTROSE SALT, SODIUM CITRATE, LACTIC CULTURE AND VITAMIN A PALMITATE), YOGURT (CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, NATAMYCIN (TO MAINTAIN FRESHNESS)), DISTILLED VINEGAR, SUGAR, EGG YOLK, CONATINS LESS THAN 2% OF SALT, XANTHAN GUM, NATURAL FLAVOR, GARLIC POWDER, MUSTARD FLOUR, SPICE, LACTIC ACID.

The statement lists 15 ingredients at the top level, beginning with Soybean Oil, Filtered Water, Gorgonzola Cheese (pasteurized Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Arcobasso Foods, Inc. submitted to USDA (FoodData Central 1892290).

More Panera Bread salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Classic Caesar Dressing3673.33 g533 mg
Fuji Apple Vinaigrette Dressing36720 g383 mg
Panera Bread, Southwest Caesar Dressing4003.33 g467 mg
Southwest Caesar Dressing4003.33 g567 mg
Chipotle Ranch Dressing & Dip4003.33 g400 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Panera Bread Dressing with Yogurt, Gorgonzola Blue Cheese?

110 per 2 Tbsp (30g) serving, and 367 per 100 g.

How much sodium is in Panera Bread Dressing with Yogurt, Gorgonzola Blue Cheese?

220mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Arcobasso Foods, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov