Delpeyrat · Other Soups
Duck Foie Gras Mousse with Port Wine
A 1/4 cup (53g) serving of Duck Foie Gras Mousse with Port Wine by Delpeyrat has 240 calories, 0g of sugars and 320mg of sodium, as submitted by DELPEYRAT to USDA (FoodData Central 483134, record updated Jan 10, 2018).
Values for the declared serving and per 100 g. FoodData Central 483134, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that DELPEYRAT submitted to USDA, for the declared 53g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 774458283789
- Category
- Other Soups
- Records
- 1 under this UPC
How it compares with other other soups
Per 100 g, none of the 2,840 other soups products in USDA's branded database has less sugar, and it has more sodium than 64% of them.
Where the calories come from: 2% carbohydrate, 92% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.2 g | 0% |
| Sodium | 604 mg | 339 mg | 64% |
| Protein | 7.6 g | 3.7 g | 71% |
| Calories | 453 | 99 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
What is in it
Ingredients (as submitted): DUCK FOIE GRAS, DUCK FAT, DUCK LIVER, INFUSION (WATER, SPICES), EGG WHITE, SALT, PORT WINE, SUGAR, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement lists 11 ingredients at the top level, beginning with Duck Foie Gras, Duck Fat, Duck Liver. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 10, 2018), not the label on the shelf today.
Source: the ingredient statement DELPEYRAT submitted to USDA (FoodData Central 483134).
Questions about this product
How many calories are in Delpeyrat Duck Foie Gras Mousse with Port Wine?
240 per 1/4 cup (53g) serving, and 453 per 100 g.
How much sodium is in Delpeyrat Duck Foie Gras Mousse with Port Wine?
320mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record DELPEYRAT submitted to USDA, last updated Jan 10, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov